AppointmentTrader FAQ - AMO Venezia - Buy Reservations
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AMO Venezia Reviews from The Last Year
Food as Artistic as the venue
Sprawled across the Philippe Starck-designed atrium at T Fondaco dei Tedeschi guests will discover Amo, Chef Massimiliano Alajmo’s casual eatery toqued by longtime collaborator Silvio Giavedoni. Once an exchange for goods from northern Europe to Venice, and now a shopping center for luxury goods from top brands, those entering the building near Rialto Bridge to dine will be seated in posh booths with bright colors while service is efficient but not necessarily friendly. Still the youngest Chef ever awarded three Michelin stars, la calandre’s location just 48km away allowing Alajmo to remain involved, familiar diners will notice several ideas referencing the flagship though Fried Pizza with Mortadella and airy steamed Pizzas are also available. Pricey in comparison to other Venetian eateries, though certainly not expensive considering the Ingredients involved, Organic Cornmeal arrives as a textural masterpiece thanks to fried Shrimp while Ravioli in Duck Ragu are elevated by fragrant Orange Butter. Also with a grab-and-go area offering Pastries and Coffee, plus several packaged goods from Max’s kitchen, those looking for the best bites will find it in handmade Noodles bright with Paprika coiled beneath Caviar and a Millefeuille made a la minute with Pears and Zabaione.
Discovery
Taste discovery, it was good... only downside, the quantity given the price of artichokes! Friendly and quiet place.
Nice cocktail, terrible food
Do not waste your money. I picked this restaurant for our last night in Venezia because it was mentioned in the Michelin guide, and I was severely disappointed. The cocktails were the only positive about this place - it would be decent for post-work drinks. As for food, we ordered a shrimp cocktail, thinking it would be something special; however, it was essentially cold shrimp with what tasted like supermarket cocktail sauce—we ordered an avocado carpaccio, which was literally (not figuratively) half an avocado with avocado sauce - nothing else. This was followed up by stuffed artichoke that mentioned nothing about fennel in the menu (we said “no fennel due to allergy” - we were also served fennel seed crackers) and Lamb with béarnaise saffron sauce that was a Lamb curry. When we mentioned the fennel issue, the server said he’d check with the chef, and nothing further was mentioned. We left the restaurant as soon as we finished our wine to eat somewhere else because of the combination of the small servings and the inability to eat everything served (allergies). We paid 152€ for such a disappointing experience and finished by eating somewhere else afterwards- we would not eat here again.
I LOVE ALAJMO “BABY SPRITZ”
I ask for a delicious Alajmo spritz which I usually drink, specifying with an ice cube, a glass full of ice arrives, I politely ask them to take it away... I get the same glass half empty... I swear half empty (full price) fried pizza accompanied by greasy... arrived when I had already finished drinking my Alajmo baby spritz. Congratulations for the service.. I don't LOVE you anymore!
Surprising
For our last evening we had dinner in this restaurant which is located on the ground floor of the Fondazione dei Tedeschi. The place is a little confusing but the cuisine is well executed and the service attentive.
To flee!
This restaurant is a disaster. We arrive around 11:30 a.m. to have a drink and then eat. We already have to wait in front of a cordon and depending on our mind the wait is more or less long. The waiter arrives, we tell him that we want a coffee and a drink, he tells us that we have to go to the café next door… we insist a little because I am pregnant and I have to settle down, he answers. that in any case the benches are all taken and shows us the bar and a table. Go to the table, we waited for him to clean it, he never came except to throw us the QR code. We command. The drinks took 15-20mins to arrive with the same grimace soup. A couple who arrived just after us were still not served 1/2 hour after their arrival. We chose not to eat there and we were right. Accustomed to gourmet restaurants, this one is just a low-cost one in a nice shopping center. I don’t even understand why it’s Michelin! The service and prices are ridiculous!
Eating at Kaufhais Tedesci - light and shadow.
In summary, a nice location for a small lunch while shopping. The restaurant is nicely located on the ground floor of the Tedesci department store. A bit too empty/lonely in the evenings, although the furniture and bar create a perfect ambience. Service attentive and quick. However, there were no instructions when ordering wine and food. The starter was very sophisticated and tasty - octopus and steak hache with white truffle are highly recommended. Vegetables as a side dish were fresh and extremely tasty. The fish and shellfish as a main course were a real disappointment, as they were extremely breaded and far too fatty. The lamb, which was also a bit deep-fried, was OK, but also fell short of the starter. Conclusion: a bit disappointing for a Michelin recommendation and in terms of value for money.
A corner of beauty, with the addition of Courtesy and Professionalism and very good food
We already knew this restaurant located inside the Fondaco dei Todeschi, and this year too it confirmed all our expectations. we had an excellent lunch, courtesy and professionalism, especially from Miss Katia, professional, kind and above all polite. complimenti.as I anticipated this restaurant is located inside a historic building (formerly the Venice post office), so it means having lunch in a particular atmosphere and then if we add very good food and the courtesy of those who serve you the magic circle is closes. Congratulations to everyone and thank you Katia and certainly, God willing, see you next year
It’s hard to do… worse!
It's a shame that in a place that seems dedicated to luxury the service is so dismal. Clearly we seem to be bothering the waiters who don't even bother to say hello and throw you a QR code as a menu. The order taking is as good as the welcome: the waiter doesn't even bother to look at you when you speak to him. In short, staff who would have more place welcoming people in a funeral home. Damage.
Relax in a historic setting
When visiting the beautiful historic department store Fondaco dei Tedesci, a visit to this lunchroom/restaurant is a must-do! The lunchroom is located on the ground floor in the center with a beautiful view of the higher floors. We were pampered and all the dishes we ordered were as if an angel were kissing your tongue (piss). Simply exceptionally tasty and worth repeating. A golden tip is to definitely try the pastries (which you should not call pastries but works of art). My partner has tasted tiramisu before, but the taste of this one is really excellent. The service is friendly and professional. If you are in the area, let yourself be pampered and enjoy life and culinary snacks. Unfortunately, the photos for illustration cannot fully convey the experience, but the eye also wants something.
Venezia's Best Restaurants that are most frequently booked by customers of AMO Venezia
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LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Cancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answer