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Andiamo Steakhouse Las Vegas Reviews from The Last Year
A classic American steakhouse doing it the old school way
A classic American steakhouse doing it the old school way with excellence. White jacket PROFESSIONAL servers, tufted leather circular booth and truly excellent fare. This was our second visit during our annual trip during March Madness and like a year ago we were treated to the exceptional service and rapier wit of Miguel our server. See you again next year!
Delicious food at reasonable prices!
We came here for dinner in February 2024. We had some comps with Club One and Open Rewards, so thought we should check it out. First off, the ambiance and service here is on point. No complaints. It’s tucked away from The D casino and feels like you are in another place! The food was amazing. We shared the BBQ shrimp, the whipped potatoes, the risotto, and the ribeye. It was all delicious. The stand out was the BBQ shrimp. Personally, we could have left the risotto. We also shared a bottle of wine. They bring a free side of spaghetti and bread for starters. They also provided a 'Happy Birthday' Creme Brule for my husband. With all the extras, we certainly over ordered. This entire dining experience was very reasonable in price for the quality of the food and the experience. We would definitely come here again.
The service is always top notch! I'd suggest coming to this
The service is always top notch! I'd suggest coming to this restaurant for a special occasion.
I had an amazing experience at a restaurant I recently
I had an amazing experience at a restaurant I recently visited! I ordered the gnocchi, and the mashed potatoes were absolutely scrumptious. The waiter was highly attentive and made sure our dining experience was nothing short of perfect. It was so great that I decided to have a French 75 to finish off the meal, and he made it perfectly.
Very good steak/meal
Very good restaurant. No waiting with a reservation. Service was good and the steak was amazing. Highly recommend eating here. Only downfall is you have to walk through an old and smoke smelling casino to get to this restaurant. But not a big deal. Restaurant made it worth it
Miguel took great care of us
Fist time visit to the Andiamo Steakhouse in the D Hotel downtown. We had a wonderful meal and ask for Miguel as he was the best waiter. A Pro's Pro. We had a great caprese salad with ripe tomatoes to share, filet's(with Zap) & asparagus (1 order was too much for two people) with an afogato for dessert was perfect. We will return. Loved it.
Good food, questionable enough service that I may not come
Good food, questionable enough service that I may not come back. Ive been here at least 10 times so I feel comfortable saying that. You will get the stink eye if you come in to eat by yourself and ask for a table instead of taking the bar. I'm willing to wait but telling me 30-40 minutes, conveniently forgetting to tell me when I have a table, and coming back to an empty restaurant nearly 90 minutes later is ridiculous. While this is an extreme example, the attitude isnt.
All in all a great dinner.
Steaks are well above average, aged, the veal was excellent
Great ambiance.
Bar is super nice. Food was good. Service was excellent. This is a Las Vegas special.
We absolutely adore Andiamos! It's a must-visit every time
We absolutely adore Andiamos! It's a must-visit every time we're in Vegas. The Caesar salad is incredibly fresh and flavorful. I ordered the filet Oscar style, and it was cooked to perfection! The service is consistently exceptional and welcoming. We're definitely planning to return!
How do I love thee..
I am truly overdue in writing this review as this was my fourth visit to Andiamo’s. Downtown Las Vegas is not a draw for me, and I am not a fan of The D hotel. However, as long as Andiamo’s is there I will make the trip. The ambiance can vary, sometimes the dining room has a low buzz of conversations. Other times it can be a bit overwhelming with loud boisterous chatter bordering on yelling. Either way, it is comfortable and classic in style. The wait staff is welcoming and attentive. The food, oh lord the food. The wedge salad is delicious, the ribeye is cooked perfectly every single time and the zip sauce cannot be skipped. I know now to order a side of zip sauce because I can truly never have enough. Lobster truffle ziti is always a hit, definitely plan to share it as the portion is quite large with big hunks of lobster throughout. The star for me has always been the steak and zip sauce. It has tainted me in a way that no other steak has measured up. For this reason, Andiamo’s has reigned number one in my house as the best charbroiled steak I have ever had to date. I will keep looking, but it solidified its place this last visit. Bravo Andiamo’s…
Made reservations here after some golf and it was one of
Made reservations here after some golf and it was one of the only places that had any openings. Reservation was for 8:15 but they were running way behind. We wound up hitting the craps table for probably an hour before our table was finally ready. But the manager came out to apologize for the wait and comped a few apps. Service was really good once we were seated and the appetizers came out as soon as we sat down. I got a medium rare ribeye and it was cooked to perfection. I've been craving a good steak for a while and this thing was fantastic. Also ordered roasted potatoes which were very good and came in a portion large enough to share with a group of 5. Prices were also reasonable. 70 for the ribeye... not bad compared to some other places. I'd definitely come back although hopefully they'll be able to honor the right reservation time.
Advertised as the best restuarant in Las Vegas-nothing can
Advertised as the best restuarant in Las Vegas-nothing can be further from the truth. The yelp rating is only 4.4 and it's justified. The bald headed manager needs to be fired. He walks by the server and nudges him- yes I noticed. The waiter was loud and rude and just wanted me in and out. The food was just average. The bread didn't come with butter. Nice casino but unfortunately this restaurant wasn't.
I would have left 0 stars but the system would think we are
I would have left 0 stars but the system would think we are fake and we would end up below where you click non published....so here it goes very expensive if money is not something you care about good for you. Garlic if you love garlic and not having sex with your partner this place will do it. Like dining with other people like tourists from Wisconsin run on over with your flannel shirt because baseball caps are all the rage at this fine dining imposter. 1 waiter per room of 12 tables with two bus boys can't find them with a Geiger counter - if you like all this low brow tourism phony Italian crowded straw kicking cruise ship room with no windows next to the bathroom - there is only 1 place in this town where service and food are a 5 . There is only one place in this town you can raise your eyebrows and they bring your next drink. There is only one family owned Italian restaurant where they acknowledge you and this ain't the place this is where all those thrown out of VIP restaurants must end up the "The Boulevard of Classless Dining" - never again. Palooka vill - tourists and trade show types that don't know where to go end up here. If you want the keys to the city ask me ....the real vegas places are for old school class this place ain't one of them. The D and Circa have one thing in common the owners...it's ok they don't get it, so if this garlic cruise ship of broken dreams is for you enjoy - I assure you they won't remember you and if they do it's sad because the place is like visiting a fancy restaurant in a Hershey Theme Park if tourists. Enjoy!
Mouthwatering steaks cooked perfectly medium rare and rare
Had a fantastic dinner last night! Filet and NY Strip blackened. Great bread and delicious complimentary pasta plate.Great waiter too!!
The Cauliflower Steak is Good
Excellent food and service. We had the caprese salad, truffle fries, cauliflower steak, salmon, and wedding cake dessert. Good wine selection, too. The waitstaff are excellent, attentative. Only ding, and not the restaurant's fault is cigarette smoke wafting in from the casino.
Group of 11 everyone had a great meal!
We usually go to the Golden Steer but they were booked. We have found our new cosy getaway! Great food, atmosphere & staff! ❤️
Made Our Top 3 List
First time here and it quickly rose to one of the top 3 eating spots on both my husband's and my list. Great atmosphere, lots of selections and reasonable prices. The meal comes with French bread and bruschetta, as well as a small serving of spaghetti. Sides are enough to serve 4 people! We split the bone in ribeye. Tender and perfectly cooked. The sauce it was served on top of was out of this world! Miguel was an excellent server and we very much enjoyed his fun sense of humor. Can't wait to go back!
You are looking for superior food tonight, but you don’t know where to go..Vegas has it at @andriamo
I am blown way by how awesome this restaurant is, the food and especially Levi, he’s a world class bartender, a consummate professional. Super smart and attentive. Been working here for a decade. I will be coming back again and again. Clearly the personal touch makes this place the tip of the top hat and the cats meow. It’s beautiful. It’s classic. It’s downtown and it’s great. You can go anywhere in Vegas for good food, but theirs a reason why this place is one of the highest rated restaurants in town, Andiamo is the old school Detroit Italian restaurant, here in Vegas, and it doesn’t disappoint.
ALEXIS graduation
Thank you for taking care of our party of 18. Two tables next to each other. 4 of us have been here many times and again wow, great service ànd exceptional food. Thank you Bill and your team for taking care of us. First impressions Old Vegas Stackhouse hangout, was expecting the Ratpack to sing. Parking FREEMONT area but parking garage across the street. Ambiance Old a d welcoming. Menu Steaks and sides. Beware ala carte and the sides are sharable. Food Exceptional and everyone loved it. A couple of Porterhouse steaks were shared. The veal chop was out of this world again. The lobster bisque and lobster macaroni were delicious. Everyone was beyond pleased. Recommend cesar salad, lobster bisque and veal chop. Price on point for vegas and would double the price on the strip. Final Thoughts A MUST visit. Great service and Food. Once again, Bill for your service.
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Reservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answerNew & have q’s
I’m new too. I’m trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points “and many other things” but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? I’ve searched the app and website and can’t really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answerI can’t find my purchase but my credit card has been charged - any ideas?
I can’t find my purchase but my credit card has been charged - any ideas ?
Give the best answerHow to not get your resy cancelled
I got a Polo Bar reservation today and listed it on AT. Soon after I got an email from resy saying my reservation was cancelled. When I called about why they said its because I was flagged as a seller and they have an algo to figure it out. How do I bypass this and sell my reservation without it cancelling
Give the best answerWhat are Trader Points?
I can’t seem to find an answer on the app about what trader points are
Give the best answerCan You Take Down a Listing
Can you take down a listing if it doesn't sell to avoid a late cancellation fee?
Give the best answer