I typically don't think about service that much when I am - Archipelago Seattle - Buy Reservations
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Seattle's Best Prepaid Restaurants that are most frequently booked by customers of Archipelago Seattle
😍 5/5 - I typically don't think about service that much when I am
By 👻 @Sabrina H., 11/04/2023 3:00 am
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I typically don't think about service that much when I am considering a restaurant, but considering that service is Archipelago's stand out feature, this will be the focal point of my review. It is really hard to snag a reservation here and you have to do it months in advance. It is Filipino fine dining and you should try to get here a few minutes before your reservation time because the meal begins very promptly. When you go in, there is not much seating, so the majority of the people are seated at this communal table, facing a kitchen so it is kind of like an open concept. Chef Aaron himself personally serves and talks to patrons and he is so humble and unassuming that I didn't even realize he was the head chef. Before every course, there would be a mini history lesson behind important Filipino-American figures with a central focus on Seattle. I loved the thought and intentions behind this, as it made the food and meal more memorable and meaningful. I think this emphasis on community was the best part of the meal. There is a lot of interaction with all of the wait staff so be prepared that there is a social element to the experience. The food itself was good; everything is locally sourced and also has a huge Pacific Northwest influence. The portions are small and some people might still be hungry afterwards although I was full just the right amount. Overall, I had a great time, and I was inspired to learn more about Filipino history after my meal so I appreciated that there was an educational aspect.
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