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😍 5/5 - We traveled 90 minutes to dine and it was worth it
By 👻 @Jean S, 08/13/2022 3:00 am
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Americans talk loudly especially when dining .We dined early but still was pleased that I did not hear the staff mention the specials across the room .Service is spot on . We don’t have many choices for fine cuisine in New London county . I first heard of Arethusa while dining in New Haven . The patron referred to it as the best Italian restaurant in CT . After several internet searches I found the place . Only the name is Italian whereas the food is global using seasonal items . Husband enjoyed the uni special followed by the Duck . I loved the ricotta filled squash blossoms . I can not tolerate any seafood so worried they used the same the same vessel with any fried seafood items . They do not . Nailing a reservation is difficult . I suggest looking at open table daily when new dates roll open . As of August the next available reservation is in Oct . I have had to cancel previous reservations so time slots do open . You just need to be diligent. The food was excellent Husband had a choice between a chinon , nebbiolo and a pinot noir with his appetizer . All choices were nice matches . There is an outdoor covered patio dining option and the interior tables are spaced adequately . We travel 50 minutes to dine in New Haven . Husband and I took the scenic route which was the same travel time as he highway since 84 was bottle necked Was not a fan of the lemon tart dessert . It had too much zest or possibly pith was added. Idk . I just sensed it was too bitter . I loved the cherry pignoli choice Yes , it was worth the drive !
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