Really bummed about this place. - Bedrock Bar & Grill Singapore - Buy Reservations
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Ranked #24 in Singapore's Best Restaurants.
🤮 1/5 - Really bummed about this place.
By 👻 @Reuben N., 01/23/2016 3:00 am
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After all the rave recommendations (and the high prices) I expected to finally have a decent steak in Singapore. But for $90 a steak, I expect it to be aged properly, cooked to how I ordered, and with good flavour. None of those things happened. I'm astounded that a place that is meant to be known for steak only has one item on its menu which is dry-aged. Please go and visit Rockpool in Australia. It has options ranging from 28 day all the way up to 90 day aged steaks. It has its own aging room and all meats are hung and aged on-site. It was more rare than medium rare, and I had trouble cutting through it even with the sharp steak knife. It totally lacked any flavour, except for one that resembled burnt gas / oil. On the plus side, the sides were very nice for the most part. Truffle fries were well cooked.....however I struggled to detect any truffle flavour. PS Cafe has better truffle fries I think. The Mac n cheese was very good, as were the beef tallow potatoes, though I would've liked them to be less soggy. Overall? $550 for 4 of us (with 2 glasses of wine) was massively steep for a pretty average meal. Thankfully we used the Entertainer which made it more palatable, but otherwise it wouldn't be worth visiting.
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