Revisiting and old favorite; better than ever. - Chimayo Park City - Buy Reservations
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😍 5/5 - Revisiting and old favorite; better than ever.
By 👻 @Jack B, 08/05/2022 3:00 am
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Great service, relaxed ambiance, and wonderful, inventive food. We loved the quirky two-person booths that put us side by side at a small table. It has been years since our last visit and the menu continues to evolve, inspired by Mexican and Southwestern cuisines with the chef’s unique inspirations. As much as we wanted to explore the menu, we made our bets. I went with the watermelon salad, which was wonderfully light and summery with watermelon and blueberries with a solid foundation of tart arugula. My main was the much reviewed and acclaimed short ribs. This was a very interesting dish. The short ribs were wrapped tightly together after searing in a cylinder that was wonderfully glazed with a slightly sweet barbecue sauce. The cylinder was topped with onion rings attached with mashed potatoes with chives blooming from the top. It was served bedded in a verde hominy sauce that was in wonderful contrast to the barbecue sauce. Spectacular as plated and a truly memorable meal. We need to get back again, soon.
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