I found this gem from an online food-fluencer. - Gage & Tollner Brooklyn - Buy Reservations
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😍 5/5 - I found this gem from an online food-fluencer.
By 👻 @Monique M., 01/08/2023 3:00 am
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Reservations are hard to get, I had to stalk their website for a little while to get a table for two. We were warmly greeted and seated as soon as we walked in. Our server was super sweet and laughed at all of our corny jokes. There was also a beautiful curly haired blonde bartender that was like looking at art in motion all night but onto the important part, the foodAppetizers: we ordered the she-crab soup, snails in a parsley puree with garlic cream, and the special of the night, clam bellies in a miso butter if I remember correctly. All incredible. There were chunks of crab in the soup and it was jam packed with parsley. The snail was phenomenal and the blend of flavors in the sauces I wanted to lick the plate clean. The clam belly was also delicious. The waiter warned us it would be briny so I was a little apprehensive but it was perfect. Main: we ended up getting a 30oz ribeye, they serve you a steak to share depending on the size of your group. It was perfectly seasoned, perfectly done to my medium rare request, and went so well with their homemade sauces. I ended up mixing all three. For sides, we got the onion rings, crispy, salty, and sweet, brussel sprouts, my friend enjoyed them, and creamed spinach, a lot more nutmeg forward than cheese which I wasn't crazy about. Dessert: chevre cheesecake, the gamey goat flavor that usually shines through chevre was super mild and it was a pretty sweet so I ended up removing the fruit puree, and a coconut layer cake which I thought was phenomenal and the better of the twoAll in all, im already planning another trip back. It was a great meal and I enjoyed my time
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