Giant Chicago Tripadvisor Reviews - Giant Chicago - Buy Reservations
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Giant Chicago Tripadvisor Reviews
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14 Reviews
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Amazing culinary treat
Wow, what a special treat it was to have dinner at Giant in Logan Square! My daughter had been wanting to try it and she was able to score early reservations for the Saturday I was in town. Our server expertly walked us through the menu which is loosely organized from smallest to largest plates. This is a place where everything is so tasty, you will want to share. We started with the Little Jalapeño Biscuit. Served with maple butter, it was just enough for two very rich and satisfying bites. Next came the delicious sweet and spicy peppers, which paired beautifully with a generous serving of anchovy bread. I was prepared to forego the onion rings, but our server rightly claimed they are the best she’s ever had. Gorgeously battered and served with parmesan and chili salt, they are worth going to Giant just to have on their own. Next came our “mains,” an albacore tuna orzo for me and goat cheese, ricotta and English peas cappelletti for my daughter. Of course, we tried each other’s dishes and both were excellent. I enjoyed a seasonal spritz from the tempting cocktail menu with my meal. There’s a good selection of beers and wines available, too. After all that food, we were stuffed and ready to settle up but a friend at the restaurant kindly treated us to the crepes Suzette, which were mouthwateringly good. A superb, memorable meal in cozy, busy Giant, which also has a good size back patio for when the weather is fine.
Be the first to ReplyValentines Dinner
I have been wanting to go to Giant forever and was super excited to get a reservation on Valentine’s Day. The team was great and texted us an option to come in a bit earlier and sit at the chefs counter. When we got there the reservations were running a little late which was totally fine- I mean it’s Valentine’s Day aka dining out amateur hour, they kept us informed all along the way and we got an opportunity to grab a drink at scafflaw next door. Dinner was delicious - we definitely over ordered but it was worth it. Favorites were the trout roe, cheese blintz, the crab tagliatelle and the Japanese eggplant. Looking forward to returning!
Be the first to ReplyTasty but loud
Delicious food, very good service, but really loud. The tables are very close together so you can hear everyone’s conversations. Our meal was tasty but the food was served so quickly that the meal was over in about an hour. Also, if you are visiting from out of town, beware that it is located quite a distance from downtown. Go for the food.
Be the first to ReplyGreat Food/Good Time
Had a party of 3 at The Chefs Counter seating on a Wednesday night as getting a reservation on Fridays/Saturdays is tough. Lively atmosphere in this smaller space. Bubbly and energetic with what appeared to be most all patrons having a good time. We always prefer sitting at a bar when we can and The Chefs Counter was a treat. The owner/chef and his two guys put on a nice show as they were busy prepping meals. They interacted well with us for as busy as they were which was nice. Have to say the 3 of us were hungry and we definitely over ordered having hit at least half of the menu offerings with apps and entrees. Everything was great. Pasta- carrots- swordfish- stood out..... but everything we sampled was made with care and with great ingredients and proper seasoning. Impressive wine list where we had a luscious Pinot Noir. Shocked and double checked my bill because it seemed low including the over $100 bottle of wine. It was correct. Very fair and affordable pricing structure for the lovely food service and ambiance. Exceed all expectations and will return. All the best Chef Jason and crew.....!!
Be the first to ReplyHidden gem , amazing food with great service
Wow , simply stunning food , really great service with a well informed waiter . Excellent attention to detail both in terms of attention during service and the amazing layers of flavour in the well constructed plates . You have to give this place a go if you are vaguely foody and in Chicago .
Be the first to ReplyGreat food, great atmosphere
Giant squeezed our group in at the last minute and I am so thankful they did! Picking from the menu was difficult because we wanted everything on there. Hard to choose a favourite dish but the Mafaldine with beef shank ragù would be high up there.
Be the first to ReplyGot a Giant gift!
Foodie son gave us a reservation and gift card. The experience was what I expected, my son is picky. Excellent food and service in an intimate setting.
Be the first to ReplyDisappointing
Had read good things about this place and had liked NIGHTWOOD, a former restaurant owned by one or more of GIANT'S owners. Found the cocktails here to be stingy and the wine by the glass pours to be non generous. Our group ordered a variety of shared dishes, none were a standout and most were overly spicy. Desserts were very ordinary. Ambiance is very simple and the service is excellent.
Be the first to ReplyGreat Music, Good Cocktails, Unique and Tasty Food
We went with a small group for work and it was worth the short drive out of the city! Great energy as it was packed all night. We ordered a handful of different items, all of which were great. The baby back ribs, tagliatelle, and onion rings were all excellent. A great selection of local beers as well as some great cocktails added to a great experience.
Be the first to ReplyFun & high quality restaurant in a lively environment.
We had a late reservation here - 9pm. But at no point did we feel that we were on the late side. The place was hopping, the service was great, and the food was very good. We will definitely be back!
Be the first to ReplyVery good food & ambiance!
We went to Giant for dinner on a Sunday night. It was outstanding in several ways. First, the food was excellent! Not your usual high end meals but rather smallish tasting plates designed to serve 4 people each and provide a play on various textures and flavors. We had the uni shooter, jalapeno corn bread, the strip steak, 2 of the 3 pasta dishes, the eggplant, onion rings, roti and sword fish. Wow! How delicious! Lots of flavors going on. Secondly, our server Patrick was outstanding, talking care of our every need. Now for a few negatives: small space makes for very loud environment and little privacy; small wine pours; and high prices for can beer. Overall though, we were very happy to have dined at Giant.
Be the first to ReplyBest Christmas gift we received!
Got a gift card and reservation to Giant for Christmas from my son. Small, unpretentious charming place. The food was excellent, Had a couple of small plates, 2 entrees and a desert. We loved the food, good drinks and friendly staff. Top 10 in Chicago for sure.
Be the first to ReplyBirthday visit
We went there for my partner's birthday. It is a small space, but I didn't feel cramped. Menu has a good variety of options for a reasonable price range between $4 and $19. My only complaint was the jacked up prices for canned beer.
Be the first to ReplyDelicious food and wonderful service!
We had dinner at Giant in a Sunday night in September. The place was very busy, bright and welcoming. The food was incredible - we had the crab rangoon chef’s special, tagliatelle with crab and chili butter, and pecan smoked ribs. The ribs were a real standout. The service was also amazing - the server was friendly and helpful, plates were cleared quickly, and the man who handled seating guests was extremely helpful in helping us navigate transportation back downtown. A fabulous experience, would highly recommend.
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