Process after bid is accepted. - GOLDEN PIG RESTAURANT Jung-gu - Buy Reservations
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GOLDEN PIG RESTAURANT Jung-gu Reviews from The Last Year
Korean BBQ pork
3 quick tips on getting a table - First of all, reservations is not available so we got there at 9:50am, 10 minutes before sign up starts for the day, which is 1.5 hours before the restaurant opens at 11:30 am. Despite getting there quite early, we were 4th in line on a Thursday afternoon. Secondly, sign up is made via catchtable app, would be a lot easier if u have this app installed ahead, phone number is no longer needed for sign up (we got a local sim with voice thinking we might need that but turn out we could have just got the data only sim) Thirdly Make sure you get back in time when they call your position, if you don’t show up, will need to sign up again. We were seated on 2nd floor, which is all bar seating and appears to be for parties of 2 or less. The staff does all the cooking. Foodwise, we ordered set meal for 2, which includes pork belly, pork neck and pork cheek, kimchi stew with pork belly, mushrooms, basil. Kimchi stew tastes towards the sour side, which helps offset the oily flavor of pork belly. I would say if we were going to visit again, we likely skip the set meal and order just pork belly and pork neck only. Service wise, it was a bit disappointing. There were around 5 parties total on 2nd floor but only 2 staff supporting all of us, which I believe have changed as I thought originally it was 1 staff supports 1 parties/table to ensure meat got cooked in perfection, probably that’s the reason why we felt our meat were slightly overcooked. If I visit Seoul again, would I spend 1.5 hours wait for this - maybe but I may want ti explore local bbq joints
Worth to wait
Actually I’m waiting for 2 hours. But it is worth to wait. Not that cheap but not too expensive. Love the vibes and I can’t wait to coming back again
Perfectly and predictably good
Of course we had to wait - like anyone else - but we took that time to enjoy a coffee in a shop next door as the heat was sweltering this afternoon. Once we were let in, we found a lot of tables still free, so it gave the impression the queuing was maintained to keep the legend alive, but there is of course no way to be sure of that. The food was good, but to us not really outstanding. Having said that we did not regret the adventure even if it was only for the friendly service and having everything prepared and BBQ'ed right in front of you. Did we enjoy? Yes. Would we go back? Probably not.
Jung-gu's Best Restaurants that are most frequently booked by customers of GOLDEN PIG RESTAURANT Jung-gu
Ranked #16 in Jung-gu's Best Restaurants.
Process after bid is accepted.
By 👻 @EvocativeFold67, 09/17/2021 11:11 pm
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I have a notice stating that my bid has been accepted and is awaiting transfer. The reservation is for the 18th, but the “moderator” said he will confirm booking by the 28th. Is this an indicator that I may not have a reservation?
1 Answer
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Answer from 🥷🏻 @ColorfulRod45 (09/18/2021 1:07 am)
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Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
2 Comments
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Comment |
By 👻 @EvocativeFold67 (09/18/2021 1:12 am)
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By 🥷🏻 @ColorfulRod45 (09/18/2021 1:20 am)
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