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Joe Beef Montreal Reviews from The Last Year
Exceptional restaurant
Joe Beef exceeded my high expectations. The food and drinks was delicious. Amazing surf and turf. Exceptional restaurant in Montreal.
Absolutely awesome dinner ❤️
We found this restaurant in a guidebook, which said it was a must for Montreal. To be fair you would struggle to get a poor meal here but this restaurant is pure, warm Canadian hospitality and a lovely vibe. Having seen some less complimentary reviews on here, I was a bit concerned, but it turned out to be completely unfounded. Firstly it was booked out on the only night of our trip that we could go, so not to be put off we joined the wait list as there was snow forecast. A couple of hours later, we got a lovely text saying they had a table for two for us. 💪💪 It is very compact when you go in, but it adds to the charm. Lots of wood, pictures, low lighting… coats are hung in a narrow corridor which is fun when you try to find them at the end 😜. Luckily one of the team was more on the ball than us and discovered them behind a door. The wait staff are absolutely lovely - nothing is too much trouble and you don’t feel at all rushed. They’re very knowledgeable about the food, but make sure you know your budget because it’s not cheap. I’m not saying that because it’s a bad thing, but just so you’re clear before you go and it doesn’t present a problem. That said you definitely get what you pay for. I didn’t take photos because we were too busy stuffing our faces! We had steak tartar and oysters to start. Initially I only had 3 oysters but then had to order another three because they were gorgeous. So fresh! We both had aged roasted pork for main with a side of carrots and a sweet sauce. Melt in the mouth meat, attractively presented in slices. We shared a Marjeline cake dessert which was HUGE. My husband had two beers, a wine and coffee; I had a Coca Cola and a wine. The whole bill with tip was just under CAD $300. The menu changes daily I believe - one side is in French and the other English. But if you don’t understand something on it, just ask. The team there is only too happy to help. If you don’t ask, you only have yourself to blame!! Enjoy, it’s bloody fabulous. Thanks for a fantastic night Joe Beef 😘😘.
YUM!
This is our second time at Joe Beef. We were here many years ago and loved our experience then so much that we had to come back. We were not disappointed! The ambiance was bumping (we were seated at the back which appeared to be more chill than the front area). The food was hit after hit. The bone marrow flan was melty and sumptuous. I literally could have just kept eating that all night. We also had the shared duck dish, which was perfect for 2 people. The service was top shelf, attentive and entertaining :D We finished the evening with the Epoisse (cheese) and crepes. My wife LOVED the cheese dish (super melty shoe stinky cheese is not to my taste) and I enjoyed the Joe Beef take on crepes suzette. Our takeaway was how reasonably priced it was for what you got. We've been o NYC and Chicago within the last year, and the sticker shock (for value) was a huge issue (exchange notwithstanding). Joe Beef delivered a homey, fun take on food that we can't wait to come back for.
One of the best restaurants
Food is really amazing. Not surprised it is consistently rated one of the best restaurants in Canada. Really enjoyed the lobster spaghetti and steak. The wine selection was great too.
Fantastic
I wanted to see for myself if all the popularly was accurate. It certainly was. I went during the week and was able to get 1 spot at the bar. It was tight quarters but that wasn’t a concern. Even though I was solo the server treated me like was sitting at a table of 6. I started with a cocktail and was given an explanation of the menu. I asked for recommendations and ordered accordingly. I started with the steak tartare. Like everything else I ate, perfectly balanced, perfectly seasoned. Meaty, good acid, some crunch. The dish was my favorite. Beef marrow and egg white “flan” with a tomato sauce. This was amazing. Great texture, great flavor. The tomato sauce went perfect with the flan. With the egg whites whipped in it was much lighter than a true flan. I and the hen breast next. Rarely would I order chicken but it was recommended. The chicken was tender and moist, but the sauce was amazing. Along with the caramelized endive another great combo. I kind of which there was some browning on the chicken but I was great. I was given a wine pairing to go with each item and enjoy the combinations. Make reservations way in advance especially for weekends but I thoroughly enjoyed my experience.
Montreal's best
Amazing food experience. I've been going twice a year for 6 or 7 years and not once has this establishment disappointed me. The staff is friendly and approachable. The food is epic every time, and the menu changes regularly. At this point we have our favorite waiter, Leo. This guy is a star. We just sit, and ask him to bring food. We don't need to pick and choose, he does it better than anyone. Impeccable taste, presentation and ambiance. 5 stars still, even after all these years
Never again
Food wasn’t that great Way over priced 20 years I want to try this restaurant Very disappointed
So much butter!
If you're looking for Spago , this is not the place for you.Something uniquely quirky Montreal. My daughter found it via TikTok. The decor is rustic, but with a touch of cosmopolitan. The front could be a butcher shop. An amusingly unpretentious place with great food. I had a scotch-based cocktail called penicillin. Signature plate lobster spaghetti swimming in a butter sauce was great. As was smoked trout with cheese/caviar and I'm a burnt Ego waffle the flavors came together! 😘. Dessert was a crepe folded around house made banana ice cream swimming in freshly made caramel sauce. So much butter!
An absolute must visit for anyone who considers themselves a "foodie".
It wouldn't be a foodie trip to Montréal without a visit to Joe Beef, so I was glad to be able to get a reservation on a Friday night to try it out for myself! I was dining solo this night and the restaurant caters extremely well to solo diners, with an extensive section of bar seating where you can watch the action and chat with other solo diners who have come for the experience. The food was fantastic. I started with a sampling of all the different types of oysters they had on offer, followed by escargots and then their claim to fame, the lobster spaghetti. Believe the hype, this was incredible! There was a generous amount of lobster and the pasta was so creamy, like no pasta I've tasted before. Remember to save room for dessert as well, their Marjolaine cake is incredible! Service from the guys behind the bar was excellent, they were really friendly with all the guests and very knowledgeable about all the food and drink options. When I enquired about a glass of wine to accompany my lobster spaghetti they asked me a couple of questions about preferences, thought about it, said "Done" and returned minutes later with a bottle of red which matched my preferences perfectly! Joe Beef was a perfect way to end my time in Montréal and there are plenty of elements of this meal that I'll be dreaming about for years to come. These are people who know and love their food, and it shows. Would definitely recommend!
Above and beyond hospitality
Heard from a friend that Joe Beef was doing vegetarian options. I thought that meant they added vegetarian stuff to the menu. Went there with my vegetarian bf and there were no vegetarian things on the menu so the chef made us a special 4 course meal. Lol. This must be what it’s like to be the queen of England.
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Ranked #12 in Montréal's Best Restaurants.
About the deposit
By 👻 @ConvincingKey74, 10/01/2021 2:20 pm
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For some restaurants are required deposit, so do I have to pay for the bid price plus deposit ahead ?
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Answer from 🦩 @FluffyStar64 (10/04/2021 2:22 pm)
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Good question. Currently the bidder will have to include the prepaid dinner price plus bid to secure the reservation. AT is currently working on an upcoming release where the prepaid amount and the bid amount are two separate transactions. Happy Bidding!
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