Lido Restaurant and Champagne Bar at The Surf Club Surfside Yelp Reviews - Lido Restaurant and Champagne Bar at The Surf Club Surfside - Buy Reservations
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Surfside's Best Prepaid Restaurants that are most frequently booked by customers of Lido Restaurant and Champagne Bar at The Surf Club Surfside
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Ranked #37 in Surfside's Best Prepaid Restaurants.
Booked 1 times by Lido Restaurant and Champagne Bar at The Surf Club Surfside customers.
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Lido Restaurant and Champagne Bar at The Surf Club Surfside Yelp Reviews
Latest Reviews On Yelp
25 Reviews
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Another delightful evening at Lido Surfclub! Once again,
Another delightful evening at Lido Surfclub! Once again, the food and drinks surpassed expectations. The attentive service ensured a seamless dining experience, while the entertainment added a lively touch to the ambiance. As always, Lido Surfclub remains the epitome of class and excellence!
Be the first to ReplyIt's an absolutely beautiful space and the restaurant is
It's an absolutely beautiful space and the restaurant is outrageously overpriced. The cheapest glass of red wine is $26. A bottle of wine on the menu for $150 retails at $33. The food is almost equally galling. A small portion of caponata as an appetizer is $24. It would cost $15 at a high end Italian place. Valet parking-- with them validating your ticket after you spent $300 for dinner-- is still $25. Can you say RIPOFF? I will say though if those prices don't bother you, the food is delicious and the atmosphere is gorgeous.
Be the first to ReplyFood, service and location were good but the prices for
Food, service and location were good but the prices for wine and certain other items are quite steep. I get it's an expensive area but relative to some of the options at the Shops at Bal Harbour mall, the premium charged didn't come with a material enough elevation of the dinner experience.
Be the first to ReplyGreat restaurant, great food, great service inside the
Great restaurant, great food, great service inside the absolute stunning FS Surfside.
Be the first to ReplyLove this historic space.
Beautiful interior where you can enjoy a seat at the champagne bar, restaurant or outdoor patio with a view. Lovely selection of appetizers with a seafood theme. Perfectly prepared fish. Pricey so be prepared. Worth it!
Be the first to ReplyFantastic restaurant, beautiful, old hollywood-like
Fantastic restaurant, beautiful, old hollywood-like ambience but amazing updated italian fare. Impeccable service, amazing drinks. Ultra civilized place, good for a worthwhile date, a business meeting or a family gathering. The place is steept in history and yet it feels fresh and light! One of the very few italian restaurants in Miami Beach that delivers, every time!
Be the first to ReplyThe service is underwhelming and the food is just as
The service is underwhelming and the food is just as underwhelming. By far one of the worst dining experiences of my life.
Be the first to ReplyStarting with the good things, the place is absolutely
Starting with the good things, the place is absolutely beautiful and the drinks were pretty good.The service is just weird at the bar area, each server was trying to refer us to someone else to take our order instead of just taking it.We sat at our table at around 7:30pm and left 2.5-3 hours later because everything took hours to come out.We had overpriced crab and crudo to start, crab was good (2 small legs) and fish was fresh but flavorless.The biggest disappointment was the porter house, a 225 dollars piece of meat that came raw (actually cold in the middle) even though we ordered it medium. We sent it to be cooked to medium and it came back rare (at least this time the middle of the steak was room temp).We also had 2 pasta dishes that were good.Desserts were pretty flavorless.Bottom line, go for drinks to enjoy the design, absolutely stay away from the restaurant and the food.
Be the first to ReplyI had a wonderful experience at this gorgeous hotel for
I had a wonderful experience at this gorgeous hotel for dinner. The service and food at Lido were wonderful and the champagne bar was gorgeous for pre and post dinner cocktails. At the champagne bar, they greet you with a few items to munch on: olives, almonds, and potato chips, while you browse through the menu. The cocktail menu options were a little on the sweet side (even the mezcalito which is supposed to be more smokey), so I went off-menu with a Vesper and they made it perfectly!For dinner at Lido we ordered the salmon crudo to start, and the branzino and chicken breast for our entrees. The salmon crudo was okay in terms of flavor, but could have been much larger in portion size (it seems it is meant for 1.5 people to split). The chicken entree eas quite large and had a truffle flavor that made it delicious! The branzino was also tasty and cooked very well. The key lime pie is a perfect balance of tart and sweet and we closed out the evening with a fantastic port wine that was recommended by the sommelier.Overall, a wonderful evening.
Be the first to ReplyI had a big problem with Lido.
I made a reservation through Open Table, I went to the restaurant had dinner and I have the receipt to prove. But this restaurant charged a fee of U$50 per person as a No Show.
Be the first to ReplyUpdating my previous review, Sunday Brunch is now a la
Updating my previous review, Sunday Brunch is now a la carte, not the great value it used to be. Also the amazing pizza is no longer served in the restaurant but you can get it in the bar/lounge area, at least the Margarita, which is close to a true Neapolitan style pizza. Most disappointingly the best pasta in the world, the Casa Recche, was taken off the menu. Chef Bianco I don't know how you could do that to me! Not in season? Really?Even with those disappointments we still love Lido for it's old world elegance, world class food, ambience and service. It all comes with a price, of course, plan on at least $200 pp++ for a nice meal with basic wine. The wine list is very Italian centric however corkage is up to $100 per bottle so unless you have something very special from your cellar to bring look to explore some of the regions of Italy, or some Champagne or cocktails for those inclined. The crudos are always outstanding at Lido. Pastas are good, but boy do we miss the Casa Recche, none of the others come close. Tonight's special Dover Sole prepared table side (around $150 or so for two) was divine, accompanied by some great vegetables, mushrooms. After about 20 visits over the years I am confident to say if you are looking for high end fine modern Italian dining under the current leadership of acclaimed Chef Michael White, you will not be disappointed.
Be the first to ReplyI visited after hearing about this place from a friend of
I visited after hearing about this place from a friend of mine. This place is gorgeous and perfect for a date dinner. Very classy and prestigious. The service is amazing and beyond.Tuna Tartar was so delicious and I highly recommend it if you don't know what to get. Tuna TartarAlso if you go around 10 am, you will be able to visit their clothing and souvenirs store.
Be the first to ReplyGreat dining experience.
Went there this evening to celebrate my birthday. Fabrizio provided excellent service. Amazing ambiance in the building. For dinner we had the oysters, tuna tartar, rigatoni, and fillet. All perfectly timed out and prepared. A proper way to celebrate.
Be the first to ReplyNot a great dining experience.
The waiter was overtly rude and seemed annoyed at every request. The bussers, however, were extremely pleasant and nice. We were served stale bread and after asking for it to be replaced we were served dry pita bread. Then FINALLY, when we were nearly done with our appetizers, we got fresh bread. Drinks took a way too long, food was mediocre at best. Definitely do not recommend for dinner, maybe their brunch is better?
Be the first to ReplyOne word - impeccableanother word - expensiveanother word -
One word - impeccableanother word - expensiveanother word - gorgeousanother word - memorableanother word - stunning
Be the first to ReplyAmazing ambiance ย drinks are on the higher price tag end
Amazing ambiance ย drinks are on the higher price tag end but ambiance and service makes it worth it. Sara made amazing recommendations and provided great service. Must order the lobster burrata, mouth watering. Oh and my husband ordered the Margherita to go. He enjoyed every bite of it
Be the first to ReplyThe service was so off.
The first course arrived prior to either of our drinks, which for a party of two, the drinks ideally would come first and at the same time. I got my pasta course which was ok, the drink came, then the waiter asked us if we would like "more bread" - we never got any to begin with. The scallop main course was not good. Too much going on, topped off with a sweet vinaigrette. The whole atmosphere was just odd. The music playing was terrible (like really bad oldies on a Sat pm) and much too loud for the atmosphere they were trying for (romantic/dimly lit outdoors). Plus there were lots of families with little kids. Just a really strange experience, and was expecting much better, especially for the astronomical price tag.
Be the first to ReplyThis is heaven if heaven was a bar - Dined bar side and got
This is heaven if heaven was a bar - Dined bar side and got to see Valentino and his team make magic happen in drink form. ย The pasta dishes are magical and the cocktails are the best around. ย I never wanted to leave and if I could have afforded a room there I wouldn't have!
Be the first to ReplyPlace both simple and intimate, like you traveled to Italy
Place both simple and intimate, like you traveled to Italy for an evening. Good Italian service-as we like. They are serving authentic Mediterranean cuisine with lots of classic pasta dishes.
Be the first to ReplyHad breakfast at Lido with the Amex fine hotels bonus food.
..was good...menu dining service a touch slow
Be the first to ReplyBeautiful cakes.
Just very expensive! Great cakes that photo very well! Worth it if you care for a wow looking cake in the photo!
Be the first to ReplyOne of my favorite restaurants in all of Miami.
Tartufo Pizza is insane. 72 hour fermented dough loaded with an abundance of fresh cheese and truffle shavings. The Spaghetto alle Vongole is the best clam pasta I've had to date. Tartare di Tonno and Japanese Ricciola are beautiful crudo appetizers.The Key Lime Pie is perfect.Everything is executed flawlessly. Insta: @boujeeboybites
Be the first to ReplyThree egg omelette with everything except cheese.
Omelette was cooked perfectly. Ordered a side of sliced avocado. Also was ripe and perfect to eat. Service was outstanding. Cappuccino ordered came out quickly as with the food. Overall, great food and service.
Be the first to ReplyThough I ate a lot of food there today this review is just
Though I ate a lot of food there today this review is just for the pizza. I know people rave about the pizza at the Four Seasons, Surfside but in the past my pizza has been less than stellar. However today was exceptional and of course its really hard to get good pizza in South Florida which made it even better. Because of Covid I've not been to New York much in the last fifteen months with the exception of visiting my mother and to get pizza. The pizza - though not exactly NYC style was excellent and ranks up there in my ย (very short) South Florida great pizza list.DC Pie Co.Lucali's PIzza.Eleventh Street Pizza.
Be the first to ReplyMy favorite place in miami! Everyone makes you feel so
My favorite place in miami! Everyone makes you feel so welcome. Outstanding food, service and environment (5 starts) .A big plus is that They are dog friendly. ย My little yorkie Daniella enjoys the brunch as well as dinner at lido and champagne bar. I have been more than 20 times and I keep going. Make sure you make your reservation ahead of time. Here some pictures of my last visit.
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