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π 5/5 - Shabushabu Mayumon is a unique dining experience that's
By π» @Sharon L., 02/19/2022 3:00 am
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Shabushabu Mayumon is a unique dining experience that's worth trying at least once - if you manage to land a reservation. There's 2 dinner services, with up to 3-4 parties of 2 at a time, so reservations are a must! But if you find yourself here, get ready for a premium shabushabu omakase experience. The tasting menu is $148 pre fixe per person (not including tax and tip), and consists of a total of 20 items. There's A5 miyazaki wagyu, washugyu, pork belly, and veggie options throughout the tasting menu, and each one is thoughtfully crafted to provide you with the perfect bite. Towards the beginning, the beef is enhanced with just simple sauces to allow you to appreciate the flavor of the beef. Throughout the dinner experience, different flavor combinations are introduced. The sauces here are to die for - the karajiru, ponzu, anchovy & garlic based sauce, and the freshly grated wasabi all complement the beef perfectly. One of the flavor combinations that surprised me the most was the blue cheese/fig/basil/balsamic soy. I'm not a blue cheese person BY ANY MEANS, but I'm so glad I tried it! And of course, I can't end this review without mentioning the hand rolls & the scallop appetizer - delicious!!! Highly recommend trying shabushabu mayumon! It's pricey, but definitely worth the intimate experience of having the chefs prepare the food in front of you. Mika really took care of us all night. Our water and sake glasses were never empty, and she explained each bite in detail. Our dining experience was so much better because we got to interact with her!
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