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Mon Ami Gabi Chicago Reviews
Amazing date night! Great service also.
As someone who isn't the biggest fan of steak, i really enjoyed it here with the herb butter!
This place is gorgeous.
Went there for a friends birthday and she was very happy. $35 for steak and fries is a pretty good deal and that's what most plates cost. Out of all of steaks the filet mignon was the tastiest. It's one of the nicer restaurants in Lincoln park to go to.
Dear Rachel, you are the rudest server I have ever had.
I have been coming to this restaurant for 5+ years. We decided to celebrate our daughter's college graduation at this restaurant and the first thing you say is "congratulations what did you get your degree in?" My daughter responds that she got a bachelor in science to your response, "what are you going to do with that"? And you laugh at her? I'll tell you what she will do with that, not be a server at 50 years old as she is already accepted into dental school. Needless to say that we will never be dining here ever again.
Mon Ami has been my go to French restaurant in the city and
Mon Ami has been my go to French restaurant in the city and tonight by far was the best I've had here. Everything was on pointe from start to finish. Started with martinis which we asked to be extra cold and it came with a layer of ice crystals floating on the top (you know what I'm saying) and it was heaven! The shrimp cocktail was fresh, plump and flavorful and the pâté was smooth as silk . Let's not forget the bread omg. We split an heirloom tomato salad with feta and man was that delicious! I had Hangar steak with frites and they too were spectacular! My friends had the steak frites with au poivre and the salmon. All thoroughly enjoyed. Finished with profiteroles, salted Carmel chocolate and chocolate mouse. I know, we were pigs . Btw Kudos to our server Amy, she made the evening special! Thank you Amy, sorry for the 10% tip. just kidding folks!
Mon Ami
This is our "special occasion" restaurant. I can't afford to go to France, but the atmosphere makes me feel like I am there
So good! I'm stuffed.
This place was so good and such a vibe. It's on the fancy side so dress up a little, the pics will be worth it. The entrance has a cool old money vibes aesthetic
There is a reason this place is always packed.
They are hitting on all cylinders. The food is fantastic. The ambience is nice and the Service is off the charts. Hopefully you get Liz as your waitress. Steak frites probably one of the best I've ever had in the espresso martini is perfect
I got the steak frites with au poivre sauce and it was
I got the steak frites with au poivre sauce and it was cooked perfectly!! The sauce had a lot of flavor and the steak was so tender. The fries were just ok, they were kind of mushy. The hostess was so nice and made sure we sat at the best table. Was pretty packed for a Tuesday night so make sure you grab a reservation. The waiter was pretty nice but was definitely busy .. took him a while to take our order and bring our check. Also love the vibe of this place, super intimate
Brought my spouse for his birthday.
Everything was great and waiter was in good spirits. We got there early for 5:15 pm reservation. They were very accommodating, even pulling out the table to sit down. It was crowded but not too loud. We ordered the mussels and bread. Very generous portions and entree was delicious. We slowly became more and more satisfied until we barely finished dessert. They also brought out a profiterole with a lit candle for his birthday. Only complaint is when I called and asked for candle the man who answered said they had no candles. But it all ended well. I highly recommend Mon Ami Gabi for elegant dining. If you're celebrating a birthday, Bring your own candles just in case.
The food here is amazing.
It was my first time trying this restaurant and we were there for a birthday. Our reservation was at 9pm but they were backed up so we waited until about 9:20 pm to be sat at a table. We got a drink at the bar and sat in the lobby. Our server was very nice. We ordered the escargot and baked brie as appetizers. We came in for the escargot and it did not disappoint. I would come back for them alone. The Brie was also very delicious. Both appetizers come with bread. For dinner we ordered the famous chicken and their hangar steak. They claim their chicken is famous and for a very good reason! The skin was nice and crispy but the chicken was so juicy. The sides included mashed potatoes and mushrooms with onion and bacon, both of which were just as delicious. The hanger steak was also juicy and cooked to perfection. The fries were alright. We ended the night with the birthday dessert. I will definitely be back to try more from their menu, maybe the steak bordelaise.
The Best Chicago French restaurant.
Why 5 Stars? Easy - this was an amazing experience from the moment we approached the building. The restaurant is in an historical certified building with gorgeous chandeliers and beautiful details in the entrance lobby. The restaurant was bustling with patrons, but we were quickly seated. Our server Jeremy D was quite accommodating throughout the meal. We began with Grey Whale gin martinis, escargots de Bourgogne and a warmed baguette. This was followed by a delightful little gem salad, an absolutely delicious beef Bourgogne for me and a perfectly prepared skate wing for my wife. These were accompanied by glasses of a reasonably priced Sauvignon blanc. To end the meal - since this is a wonderful French restaurant - Classic Profiteroles and a double espresso! To say we absolutely LOVED the meal is an understatement! It was the best French restaurant meal we’ve had in Chicago - ever! So yes we will be back and soon. As to my readers - Go, Go, Go there. You’ll love it!
We came for dinner on a Tuesday night and I can't believe
We came for dinner on a Tuesday night and I can't believe that I haven't been here before. The restaurant is located adjacent to the park in Lincoln Park. The menu offers French cuisine with all the classics. The beef bourgeon was amazing. The service was friendly and despite our reservation starting late (8:00pm) we never felt rushed to leave the restaurant. The ambiance is classy and sophisticated. I will definitely be back to this hidden gem in Lincoln Park.
A great birthday dinner!
A delicious birthday dinner. Restaurant is not too loud, but is intimate and delicious and service was attentive and kind. High quality food and a wonderful evening.
Disappointing
Made a reservation way in advance and they tried to pawn off the worst table in the restaurant when we arrived (as we were 2 women). We waited an additional 30 minutes for another table in the back room. Very little ambience. I’m always put off when there is a charge for bread, especially at a steak house. We had steak tartare to start, which was good. Cocktails were mediocre and truly a measured pour. The chicken dish was very good, filet quality was fair, sides of French fries were done well but the creamed spinach was teeny with little flavor. Truly a disappointment, especially compared to their Vegas location. There are much better steakhouse choices in Chicago.
Delicious classic French cooking in a relaxed upscale environment
We went here the week prior to Christmas with extended family. (4 adults, 3 kids) The menu features classic French Country fare: steak fritte, French onion soup, escargot, fillet, salads, and beef bourguignon. Steaks can be topped with classic French sauces if preferred. The full bar offers a mix of classic and creative options including a variety of French wines.
Nice
Charming French bistro decor, good food. they know how to not overcook eggs; not a tinge of brown on the omelette. The truffle eggs don't work; the chewy bits of truffle overwhelm the delicate softness of the eggs, and their flavor as well. Melted brie is very good, though the baguette over-toasted (too dry). Our server was great; knows her menu, gives good advice.
The Best of Everything!
Our daughter's rehearsal dinner was held here and I can't speak highly enough of the service, the food, the drink, the atmosphere. During our cocktail hour the electricity went out due to high winds in the area. The staff at Mon Ami Gabi didn't miss a beat with providing more candles for light and continuing our cocktail hour. When it was evident that the electricity would not be restored in a reasonable amount of time, the manager arranged for us to finish our meal at one of their sister restaurants. It was like a progressive dinner! The amount of professionalism and customer service was impeccable. Thank you for all you did to make sure this rehearsal dinner was a huge success and one to be remembered. We will return on our next trip to Chicago and we will recommend highly to all of our friends,
Not worth the pomp and attitude
We are two older women who eat out constantly but hadn’t been to this neighborhood legend for at least 5 years. It was a lovely autumn night and we had no reservation. But the hostess worked hard to find us a table which was difficult even on a Monday night. The food was decent but our waiter basically could’ve cared less about us. We were invisible to him. Nothing major, just other tables being served first and getting his attention which we had to call for for service, the bill, etc. to him, we were truly invisible and won’t be back. So many other good city choices that value women dining together.
dinner in a noisy construction zone
Hard to taste the food and hear conversation while in the middle of a construction zone of the Belden Stratford.
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If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Mon Ami Gabi Chicago at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Mon Ami Gabi Chicago page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* BraveCloth47, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's bid.
* BraveCloth47 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to BraveCloth47 for any questions Peter may have as BraveCloth47 user fills the bid.
3.) Finding the Reservation
* BraveCloth47 now uses their connections at Mon Ami Gabi Chicago to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If BraveCloth47 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, BraveCloth47 receives the $200 reward which is credited to BraveCloth47's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Mon Ami Gabi Chicago!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
