Newbie sellers— how fast do your reservations sell? - monk Osaka - Buy Reservations
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monk Osaka Reviews from The Last Year
Finally!
I am SO glad that I had the opportunity to eat at Monk. We were in Japan on holiday last year, but Monk was closed during our time in Kyoto, so we were not able to go. This past January, I was in Japan on business and was able to book dinner at Monk with two work colleagues. The setting of the small restaurant was gorgeous, as was the building. The best word that comes to mind when describing our experience is "serene." The staff was lovely and the food was simply exquisite. The variety of flavors, colors, and textures was amazing, from the bread and pizza, to the local vegetables and herbs. YUM! It was also great to speak to Chef Yoshihiro Imai, who was gracious and welcoming.
Fantastic tasting menu and dining experience
Incredible experience with a delicious vegetable-centric tasting menu. We started with pizza dough and nappa cabbage soup followed by carrots with mozzarella, yellowtail with daikon, sunchokes with mustard flowers, a course of different roasted vegetables, spanish mackerel with spinach, a pizza course (we tried 4 different options: the bait fish, pork ragu, margherita, and chrysanthemum, you get 1 pizza for two people and each half can be a different topping/flavor) and finished with a persimmon dessert with rhubarb mousse and dill sauce. We enjoyed every course, but our favorite were the sunchokes. They were absolutely delicious and we wanted another portion after finishing ours. The only dish we did not enjoy was the yellowtail. It was a bit fishy and smokey for our liking. The persimmon dessert was a great surprise, we never had dill in dessert before and it was delightful. Overall it is such a cool and unique dining experience. There are only 14 seats in the restaurant (you need to make a reservation well in advance) and you get to interact with the staff and Chef Imai. Watching them work is awesome (definitely book a counter seat) and the portions and courses leave you full. Definitely worth the price! A unique and delicious dining experience you won't forget.
Family dinner
Sublime flavours and textures, exquisite presentation, course delivery perfectly timed and detailed by the chef and his staff. This was the perfect way to finish our Kyoto visit.
A place to fall in love with the terroire
I have been following Imai san from Monk for a long time now. I love his connection to the land. His vision is not unique, but what makes it unique is the fact that in Kyoto. He harvests from Ohara, just half hour or so the city. You will need a reservation with time. So please come to Monk next trip to Kyoto.
Beautiful experience
Such a beautiful experience in a lovely quiet part of Kyoto. Really accommodating staff as we had kids with us and they were willing to adapt what was served for them, i.e just serve them pizza instead of the other dishes.
Osaka's Best Restaurants that are most frequently booked by customers of monk Osaka
Newbie sellers— how fast do your reservations sell?
By 🍝 @JoyfulBasket58, 05/10/2024 4:33 pm
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I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
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Answer from 🤩 @ArtisticArch12 (05/11/2024 2:46 am)
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You should probably cancel prior to the cancellation date per the cancellation policy. I would imagine you would only get reimbursed for a sold listing if you happen to be charged?
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Answer from 👻 @ContentedTooth13 (05/11/2024 9:06 pm)
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My first sale took about a week. But as the other commenter said stay ontop of your cancellation windows. There’s no reimbursement for those so make sure you cancel in time then just try again.
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Answer from 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:29 pm)
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On whitch restaurant are ur bookings?
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By 🍝 @JoyfulBasket58 (05/10/2024 6:43 pm)
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By 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:54 pm)
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