Hot air - Restaurant 181 München - Buy Reservations
Getting a Reservation at Restaurant 181 München for Today or Tomorrow is Easy!
Buy a verified reservation at Restaurant 181 München from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
München's Best Restaurants that are most frequently booked by customers of Restaurant 181 München
Ranked #23 in München's Best Restaurants.
🤮 1/5 - Hot air
By 👻 @Ch P, 10/15/2023 3:00 am
|
At the toilet, you are put in a queue in a glass booth under the influence of the smell shortly before 5.30 p.m. to wait until you are allowed in. Then you are led to your table. The choice of aperitif: Hugo, Spritz or Lilett rosa. Champagne? Sparkling wine? No. We chose this ridiculous wine pairing. Three courses means 3 x 0.1 wine for 36 euros. So 0.1 glass costs 12 euros!! Of an average Riesling. You don't get a refill, it's not included in the price. 0.1 red wine with the main course for the lamb is too little. Although, there were only two fatty lamb chops. When asked if they would pay for another glass, they didn't respond. The main course was OK. Starter unimportant, dessert overly sweet. I know haute cuisine differently. A total of three courses with wine for two people. A little water and an aperitif each. 275 euros!! I can buy a pound of caviar with that and champagne to go with it. Service was arrogant and unimportant. No wish was fulfilled. I would have liked more than 3x0.1 of undefined wine with my meal. A quarter of wine would have cost 30 euros if you extrapolate. Man, we were so disappointed. Almost 300 euros for little experience and mediocre food. I could have had a better experience somewhere else. 8.9 euros for still water from the carafe (tap water? Who knows) It's a shame. The customer is not king. But the operator is extremely profit-oriented. Sad!
0 Replys
0 Comments |
Be the first to Reply |