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Tampa's Best Prepaid Restaurants that are most frequently booked by customers of Restaurant BT Tampa
Ranked #5 in Tampa's Best Prepaid Restaurants.
Restaurant BT Tampa Tripadvisor Reviews
Latest Reviews On Tripadvisor
11 Reviews
0 Replys |
Michelin black mark
Before Michelin star is was good restaurant, very unusual food, French mixed with Vietnamese, but it was Weill mixed and very tasty. Now, nothing left, but just chicken for $40 with corn as side dish. For 4 people, with wine and dessert even $700 will be not enough, and may you will like your food. By the way, tips is included for you convenience. For me, this Michele star is black mark, so we done with this place.
Be the first to ReplyA grand experience
We had a grand experience. The staff, the ambiance, presentation, flavors, everything. The passion BT has for her restaurant flows through every aspect.
Be the first to ReplyPlace to impress
If you want to impress a date, go. We had the snails and mushrooms ...very good. I had the chicken coco van, never had it before. It's on the expensive side and parking is not abundant. Get there early. We both liked what we ordered. Dinner for two came to about $140 with tip. You can also eat outside on the patio.
Be the first to ReplyBest of Tampa
This is one of Tampas best restaurants. The food is all marvelous. Have eaten here many times and have never been disappointed. The service is always fantastic. The restaurant is very upscale.
Be the first to ReplyOutstanding French/Vietnamese Restaurant
This is a top five restaurant in the Tampa Bay area. All of the food here is exceptionally well prepared. The lobster ๐ฆ fresh rolls and crispy beef dumplings appitisers are outstanding. The boullabaise, coq au vin and chateau briand royal are all superb. For dessert the croissant bread pudding is delicious. The service here by all the staff is courteous and professional. Restaurant BT has a very relaxed and refined ambiance about it. Go out of your way to come here.
Be the first to ReplyMichelin rated
Hands down the best in Tampa. Berns is Berns but this resto is unique. Michelin rated, Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated,Michelin rated, You get what you pay for.
Be the first to ReplyOur Number 1 restaurant
This has become our โgo toโ restaurant for out-of-town guests. The iconic Bernโs is a โone and doneโ restaurant, whereas Restaurant BT is one they we keep going back to. Specials supplement a menu of modest length, but the dishes are worth repeating (my fav: Duck Duck Goose). You must try her escargot in the puff pastry. Even if you hate โsnailsโ this will change your mind. The waitstaff are very knowledgeable โ like culinary school graduates โ take their advice.
Be the first to ReplyGreat Find!
Recently moved to the Tampa side of the Bay Area and have been looking for that special dining experience. We found it! Went with another couple and had an absolutely fabulous experience from start to finish. Service was impeccable. Every appetizer was unique and very flavorful. As this is French style cuisine , the recommended Rhรดne wine was perfect for every dish. The yellowtail snapper was my favorite. Our friends loved the taste of the bouillabaisse and duck duck goose. Dessert was also a perfect finish for the meal. Will be back soon to sample the other dishes.
Be the first to ReplyMy favorite Tampa restaurant!
Great dinner last night on the beautiful outdoor patio. Pink key west shrimp on a sugar bamboo skewer with coconut rice was the highlight of what we ate. Wine list is very young and they donโt offer corkage. Prices have also gone up. Between the higher prices and no corkage weโll probably only eat here a couple times a year instead of the once a month we used to come before Covid even though food and service is the best weโve found in Tampa.
Be the first to ReplyLike being back in French Indochina
Listed as a Vietnamese restaurant, the menu touches on the French colonial days offering both traditional French dishes, such as VICHYSSOISE and Asian dishes such as TAI CHANH (beef or tuna). We sat in the garden area (a bit noisy next to MacDill), but were intrigued by the gossamer cloth partitions that separated the inside tables. We understand these were added for COVID safety, but think they add an exotic touch to the interior. The food quality was very good and the presentation of the dishes was some of the best we've ever seen at much more expensive restaurants in New York and London. We'll be back.
Be the first to ReplyWorld Class Cuisine
What a lovely surprise Restaurant BT was for us tonight. We chose patio seating which offered plenty of fresh air and exotic surroundings reminiscent of the excitement of overseas travel yet soothing and relaxing. Inside seating at BT appeared elegant, tasteful and expansive. But aside from BT's delightful ambience, BT's greatest offering is their heavenly food. Highly recommend the escargot appetizer which sported gigantic snails nestled under a crisp puff pastry shell and floating in a delectable sherry cream sauce. The salmon a la plancha was incredibly fresh and tasty and placed adjacent to three lobster risotto puffs all atop a julienne vegetable medley including ample amounts of bok choy, colorful peppers and crunchy celery. Sampling such foreign cuisine, made it easy to imagine I was far away dining in a romantic international setting. What a surprise to find this jewel nestled in the heart of South Tampa. Service is helpful, yet discreet. So looking forward to our next break from the ordinary and returning to this relaxing, exotic hideaway.
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