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Ristorante Tullio Roma Reviews from The Last Year
A classic of Tuscan-Roman cuisine in a beautiful vintage context
A classic of Tuscan-Roman cuisine in a beautiful vintage context. It stands out for its meat dishes (the Florentine steak is excellent). I suggest, when it's in season, the vignaiola and Roman-style artichokes. The service is fast and attentive.
Best Italian diner with a super staff! A place to go and return as many times as possible
I went with my family derived from a recommendation from a close restaurant owner. Frankly speaking we were expecting to have a lovely Italian diner. When arriving to the restaurant it was full and us not having not booked. Since then the incredible staff at Tulio take cared of us in a magical way. We had one of the most spectacular diner and time of our trip. Food was impressive, we had a Capresse Salad which was unique with the blend of mozzarella, basil, olive oil and tomatoes. Brodo soup was fantastic the best one l had had, lamb chops superb. We also had the polpettines and a super flavor cacio e pepe. The staff treat us like nowhere and making is feel like having dinner at home with friend. We even returned on March 30th and the experience was beyond of our expectations. Thanks to all Tulio's staff!!!! Ringraziemento a mi amici di Tulio. Saluti di Giuseppe Bordes! 🇮🇹🙌🏻🙌🏻🙌🏻
Food and service were excellent!!
The service and food were excellent, this has been the best place we have eaten at in Rome! The server checked on us very often and made sure we understood the menu and wine list well. I can't express how great the food and service were, we will certainly be back when visiting the area!
Excellent ribs and Florentine steaks
The grilled meat is one of their strong dishes, and it is really good. Good offer of traditional Roman dishes, excellent wine list. Too bad the staff, sometimes not up to par.
First time in Roma I had overcooked pasta, never mind it
First time in Roma I had overcooked pasta, never mind it was Very salty . Is so buco was plain and salty as well. Service was ok but the owner kept chatting with one table without paying attention on other guests. Ampbiance is simple somehow a bit of old office canteen(
Traditional temple of Roman catering
A place with an ancient tradition with a slightly vintage flavor and with waiters you recognize after decades. The cuisine never disappoints, starting, above all, with the legendary Florentine dishes which have no equals in Rome.
Best restaurant in the capital
One of the best restaurants ever. If I could I would rate the review 10. I would give the best review I could give for this restaurant. Food, hospitality. Thank you for welcoming me warmly into your restaurant. And spoiled and pampered me.
ROMAN CUISINE IN THE CENTER OF NOT CHEAP QUALITY
Historic restaurant near Barberini. Easily reachable with the adjacent metro. I hadn't been there for a while. There was a gentleman I think he called Gianni, a great local institution. Both the sign and the entrance remind me of the restaurants of when I was little in a culinary Rome that is disappearing, let's hope it won't be modernized over time with renovations that often distort the very identity of the restaurant. It is not uncommon to meet politicians or entertainment people there. Waiters in uniform which makes the place even more elegant. Dinner with colleagues. Let's start with some fried vegetables which to define as excellent is an understatement. The artichokes are also excellent. First, the matriciana is good and plentiful. Second veal in a discreet sauce. We didn't have desserts which I remember as being excellent. Adequate Maremma le Mortelle white wine. Good service, perhaps a little too confidential. Very high price but it must be considered the place (right in the centre) and that it is not a tourist restaurant and in any case we are talking about great quality.
Love this place.
Service is on the slower side but food is worth it. One of the best meals our sons plowed through everything we ordered.Florentine steak was absolutely amazing. They will only cook it rare.
Top
What to say... Top appetizers Exceptional firsts Seconds of the highest level The delicious mont blanc But..... The detail is what makes the difference... Niccoló and Matteo welcome you with kindness and professionalism All the staff are of an unparalleled level. Numbers 1 without ifs or buts.
A lot of noise about nothing
Nice restaurant, pleasant old-fashioned service. Unfortunately the food is rather tasteless, sometimes it was served cold and quickly heated up in the microwave. Prices are in the upper middle range. Don't have to go back.
Not up to the expectations
Historic place in Rome, certainly well frequented. Friendly and helpful service but the bill is decidedly disproportionate compared to quantity and a little quality. With all due respect you cannot pay a small plate of sautéed chicory €20... and I won't say anything else out of respect for the work but far from respect for the customer... you stumble upon it once but never come back... there is much better in the area!
Great Food & Service, very laser focus service,
Great Food & Service, very laser focus service, anticipating your next request. Spot on great quality food, not the whim of some cooking caprice.
We were sent here from hotel Degli Artistry for dinner.
The restaurant is upscale with a Mixture of business and local patrons. The service was professional and efficient, not unfriendly but not friendly either. The dinner for our party of four were all well prepared and delicious. My spaghetti with clams was so tasty I would have loved to come back here again if we were not leaving for Florence. If you want to get away from the tourist traps at the Trevi fountain, this is less than 10 minutes walk from there on a quiet street. I also had fried zucchini flowers with sardine which was very interesting and unique taste.
Hole in the wall that our hotel recommended.
It was a fun experience. The ossobuco was amazing! Spaghetti and tomato sauce with basil was also fantastic. Seems like reviews were mostly negative due to slow service. This is Italy, get used to it. They aren't in a rush to kick you out and turn the table. Just enjoy it.
This restaurant is very charming.
The decoration and ambience felt like we were sitting in an Italian grandma's dining room. We sat by a utensils and bread drawer. It was fascinating watch them grab bread and cut it fresh in front of you. The food was delicious and the service was good!
Nice menu.
Family thought the mozzarella was the best they ever tasted. Very large wine menu which is a plus. Dined outside which was decently appointed. Big issue was the terrible service. Locals treated like royalty but others treated poorly. Shame. We booked it 1 month in advance. Wish we had picked a better place.
Roma's Best Restaurants that are most frequently booked by customers of Ristorante Tullio Roma
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LOL. Thank you The New Yorker.
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Cancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answer