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Tartine Bakery San Francisco Yelp Reviews
Latest Reviews On Yelp
52 Reviews
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Excellent food! Bread is awesome! As is the banana
Excellent food! Bread is awesome! As is the banana chocolate cream tart! The salmon tartine was fabulous as was the avocado toast!!
Be the first to ReplyI just have to say such a good breakfast!! We had family
I just have to say such a good breakfast!! We had family in town and went out for breakfast. The food was so good, with many pick eaters everyone liked what the got!! A miracle!!
Be the first to ReplyTartine makes some of the greatest baked goods.
It is all from scratch and freshly made. Even though it might be a little pricey it is ALL worth it. Because they even treat you well and make sure what you want. I'd definitely go back to Tartine Bakery.
Be the first to ReplyTartine is simply the best.
We order our cakes here for birthdays, buy bread weekly, treat our guests to pastries when they're in town. After a decade of going to tartine almost every week, here are our go-tos: 1) country bread 2) morning bun 3) jalapeรฑo croissant 4) savory scone 5) tres letches or chocolate soufflรฉ cakes
Be the first to Replyi went here And let me Explain.
Why did i pay 21 dollars for matcha and a croissant. I am Actually a millionaire but this Realy pained to purchaas because literally what the heck. Like ceriouzly
Be the first to ReplyPopular if not slightly overwhelming bakery cafe for brunch
Popular if not slightly overwhelming bakery cafe for brunch in DuPont Circle, Wash DC so expect a wait in line on weekends, where the menu options are expanded compared to the weekdays. Nonetheless, it was indeed worth the wait for lamb Shakshuka, quiche Lorraine and tasty apricot cake. The mocha used high quality chocolate which was noticeable and appreciated. Overall it wax all decent food for the price point and worth the wait in line and to dine in when a table opened. The poor staff were so busy but still reasonably kind and helpful despite the brunch crush with extras like to go boxes and water refills...Thank you!
Be the first to ReplyFood is actually incredible.
The simplest things are quite delightful. Only giving it 4 stars instead of 5 because the staff obviously is there to get a paycheck. No smiles. Just business.
Be the first to ReplyWell priced coffee, upbeat yet calm atmosphere, and
Well priced coffee, upbeat yet calm atmosphere, and wonderful pasteurized and fresh bread. My cappuccino was poured perfectly with a wonderful Rosetta. Very nice people running the place and I was promptly served despite it being a busy Wednesday morning.
Be the first to ReplyAn SF staple for a reason! The morning bun and chocolate
An SF staple for a reason! The morning bun and chocolate croissant are just so delicious :)
Be the first to ReplyWe were told we HAD to stop by for some treats at some
We were told we HAD to stop by for some treats at some point. So of course we did. The line was almost out the door but it moves quick. Don't let it scare you! Seems like it's always like that. We got the lemon tart and the coconut cream tart and some baked goods. The coconut cream tart was amazing!! So delicious and the crust was wow! The baked goods...there was one with cardamom something. Get it!!!! It was fantastic. We picked these up to go and went to Dolores Park (a block over) and found a spot to sit and enjoyed our treats. It was a vibe!
Be the first to ReplyService is great and I love buying bread whether it's the
Service is great and I love buying bread whether it's the olive or oatmeal - if I take it to a gathering, it's always a hit.
Be the first to ReplyAdding another review as the pies were so good! I highly
Adding another review as the pies were so good! I highly recommend trying the banana cream pie. It was very good and was a great size for sharing. We also got the coconut cream pie, but I prefer the banana cream!!
Be the first to ReplyGreat spot, great food and pastries.
Arrived on a Friday afternoon, right at 12pm. The wait in line was under 15 minutes to order at the counter. The menu is definitely enticing with a range of soups, salads and sandwiches and plenty of beverages. Banana Tart is highly recommended!
Be the first to ReplyWent here around 3pm but I believe they were sold out on
Went here around 3pm but I believe they were sold out on most things. I was able to try their regular croissant, chocolate croissant, and tres leches cake. The texture of their croissants is amazing. Super flakey and soft. I preferred the chocolate over the regular as iI found the regular to be lacking in butter. The tres leches was pretty good flavor wise, but it wasn't as moist as I would have liked. I'll definitely have to come back to try their other items!
Be the first to ReplyThis spot is a mile away from my house, I've had it
This spot is a mile away from my house, I've had it bookmarked for forever, but I just now came around to it. PRO TIP: The line is totally worth it. I got the must have Banana Cream Tarte, Almond Frangipane, and a Tres Leches cake. The Banana cream was my favorite! So light, creamy, and fluffy. The different textures from the crust was ahhhhmazing. The tres leches cake had a little flakiness to the bottom of the cake and the cake itself was moist and not too sweet. Perfection if you ask me. I totally want to come back and try their menu. Their pastries and baked goods are delicious I can only imagine their food is just as good.
Be the first to ReplyThe line can get pretty long during prime lunch times.
The service was quick no frills. Morning buns: flakier and more citrussy! It never fails to disappoint with the sweet crystals and flaky pastry combination. Sandwiches were pretty good. I would love to try more of the pastries next time. Much smaller location than the one in Los Angeles. Parking is difficult.
Be the first to ReplyWe only came here because we just watched a "Feeding Phil"
We only came here because we just watched a "Feeding Phil" Episode. I think it's overrated, I ordered the ham sandwich in a croissant, it was OK. I have had way better.
Be the first to Replyl just paid $7.
33 for a baguette REALLY ??? I paid half the price for the same baguette (actually it was 1/3 larger) from JANE THE BAKER .
Be the first to ReplyI have eaten at Le Taillevant.
3 Michelin Stars on Rue de Friedlander in Paris. Tartine is at that level. The details of the experience sit as a dream. I had the Babka and the Hash. My wife had the croissant with Ham, Cheese, and roasted Jalapeรฑo. And the bread, butter, and the Strawberry jam with a little spice. Accompanied by creamy lattes and great service? It's a wonderful experience from start to finish. I was even warned the ordering was an ordeal. Untrue. Smooth, charming, and charismatic systems, processes, and people helped us. There was even a vintage Izod sweater on display to remind us that we were somewhere we would remember. No doubt about that.
Be the first to ReplyIt's disappointing when a hyped up place doesn't live up to
It's disappointing when a hyped up place doesn't live up to its expectations, but luckily that isn't the case with Tartine. You won't regret waiting in line to try the baked goodies here. I came around 8:30 on a Saturday morning and only had to wait about 10 min. It's a small bakery with just a few tables so most people take their orders to-go. If you come here, you have to try their bread whether it be as a sandwich or a loaf off the shelf. Their Country Loaf ($14.25) is the one of the best sourdoughs I've had. It has a nice crunchy crust and is perfectly soft and airy inside. I also liked their Pain Au Jambon ($6.95) aka ham and cheese croissant. It was light, flaky and cheesy. A more filling option is a slice of Ham and Potato Quiche ($9.50). The filling was fluffy and flavorful. For something sweet, go for the Morning Bun ($5.95). It's cinnamon sugary and has a hint of orange zest that gives it a unique flavor. If you really have a sweet tooth, the Banana Cream Tart ($10.95) is a must. The caramel in it makes it extra good. There are three locations in the city but this is the original one. It's definitely worth a visit when you want to splurge on some treats.
Be the first to ReplyBest bread I have ever tasted in my life.
Get yourself the book of the owner and be able to make it yourself. Their bread is still slightly better because of the professional steamed ovens but you can come very close at home. Also tried the croissants, which where very good. Not as light and buttery as the once in France but more dense and tasteful.
Be the first to ReplyDamn, I forgot photos but the baked goods are good!!ALMOND
Damn, I forgot photos but the baked goods are good!!ALMOND LEMON POPPYSEED TEACAKE: almond, lemon zest, poppy seeds. Just wonderful, not too sweet, perfect touch of the lemon zest, and a good grab and go. PAIN AU JAMBON: ham and gruyรจre croissant. Toasty, crunchy, flakey and a bit Smokey on the croissant itself. Amazing! A thin slice or two of ham between! Delicious baked good! :)
Be the first to ReplyLoved it, but the bun was a bit drier than I
Loved it, but the bun was a bit drier than I expected
Be the first to Reply5 stars if it wasn't for the long lines.
However. The best bakes goods, European in taste, is served up here.
Be the first to ReplyTartine is a classic, you can't really go wrong with
Tartine is a classic, you can't really go wrong with anything here. Be prepared to stand in a line any day of the week. Their pastries are obviously stellar but I'd also recommend their sandwiches and quiche - pro tip ask for your quiche warmed up and eat immediately!
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