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Teuchisoba Kanei Kyoto Reviews from The Last Year
It's been two years since I last visited my favorite soba restaurant (lol)
I didn't really like soba noodles to begin with, but since I ate this soba here in September 2018, I've started to like itš This time, it's been exactly two years since my last visitš It was a holiday, so I called to check if they would be open in advance, and the chef said, "We get a lot of inquiries, so it's better to come early." So I got pumped and arrived 30 minutes before the opening time of 11:30 a.m.š Of course, I was the first one there, and there was only a white couple behind me when they opened (lol) At 11:30, the chef came out to hang the noren, and we finally entered the restaurant. I sat in the back room, and after a while the proprietress brought me hot tea, wasabi pickles, and soba rice crackers. The wasabi pickles were so deliciousā£ I ordered the usual coarsely ground soba noodles, duck soba noodles, rolled omelet, two seasonal vegetables with fried vegetables, and soba tofu. While I was waiting, the white guy behind me kept glancing at me to see what I was ordering (lol) First up was the fried seasonal vegetables. This fried seasonal vegetables is a must (ć»āć») Good!! A delicious dish with a variety of vegetables in a mild brothššš Next came the rolled omelet and soba tofu. I showed the white guy a plate of rolled omelet and said, "This is delicious, why don't you try it?", but it seemed like he had already decided what he wanted to eat onlineš This rolled omelet is really fluffy and full of broth, and it's my favoriteā£ I put a lot of wasabi on the soba tofu and ate itš. Wow, it goes really well with wasabi. Then the duck soba noodles and coarsely ground soba appearedā£ The landlady called me and told me that it would be better to come early, so I was really motivated, but when I told her that there were unusually few customers, she said, "That's right. We prepared it with a lot of enthusiasm, but... it's difficult to eat and drink."š¦ By the way, I love eating this coarsely ground soba noodles with salt and wasabi, it's the bestššš The dipping sauce for the duck soba noodles contains sliced duck and minced meat balls, so it's the best soba noodles for my duck-loving husband and wifeššš It wasn't enough, so I added another plate of coarsely ground soba noodlesš Wow, it's really deliciousļ½ļ½ļ½ Everything was so delicious, even the soba soup at the end, and I was very satisfied. The downside of this place is that it's natural, so you'll have to dress warmly in the coming winter. There are only two small stoves. . . Also, in the summer, there is only a small electric fan, so even while eating Zaru Soba you will sweat š Other than that, it is absolutely Go~~od (ć»āć») Good!! Thank you for the delicious soba again (äŗŗ''ā½ļ½) Thank youā Maya, I'll come again. When I was paying the bill on the way out, several groups of customers were waiting. I guessed right... Chef (ć»āć») Good!!
Kyoto's Best Restaurants that are most frequently booked by customers of Teuchisoba Kanei Kyoto
Ranked #24 in Kyoto's Best Restaurants.
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By š„·š» @ColorfulRod45, 05/02/2024 7:20 pm
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There will be a bit about AT about the platform tonight!
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Answer from š» @GiddySoup13 (05/02/2024 7:28 pm)
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By š» @ContentedTooth13 (05/02/2024 8:19 pm)
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By š„·š» @ColorfulRod45 (05/02/2024 8:23 pm)
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