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The Blue Point Duck Reviews from The Last Year
Best restaurant and service ever
My most favorite restaurant domestically and internationally. Quality of food, service and an outdoor view to die for. 15/10. Hope I get to return soon!
Fantastic backdrop for a instagrammable sunset pic.
Great service and the food is rock solid as well. We came here following a wild horse tour and I loved that I could plug in my Tesla while we ate. There are 4 spots for charging for free in the parking lot. Although they are slow, it's free and you might as well! Now to the food. I got the pork chop and it was as spectacular. I prefer pork over all other meats and will often order a pork chop if it's on the menu. I know that sounds odd, but honestly the pork chop is unforgiving and has to be a great choice or no one would ever order it. I definitely recommend that pork chop. Our drinks stayed full and it was overall a lovely experience.
Awful! I made a reservation three weeks ago with a very
Awful! I made a reservation three weeks ago with a very agitated attendant. When we arrived we sat at a table that dripped condensation on us throughout our meal. After informing the manager about our experience she victim blamed and knew all along the table had this problem! I think we were deliberately placed at the table. It was terrible! The food didn't pair well with the sides - the flavor was bland. Save your $ and head over to STEAMERS!! Trust me you don't need this mediocrity...You'll thank me!
Came here for 25+ years.
Food still OK. Service isn't just deteriorating though .... it's pretty much non-existent. no water refills. we saw our waitress 3 times and had to tracker her down for the bill. Over a 2 hr meal due to her cluelessness and the kitchen putting out food so slow. rent down the road a few times a year and I'll never be back. And will never suggest friends of mine go there. With the outdoor area the game has simply changed here. They don't care about or allocate enough staff to take care of the inside customers. We asked the maitre'd to help get drink refills when she came by. Said she'd tell our waitress. Watched her never even look for the waitress and go back up front. From an enjoyment perspective they'd be better off closing half their seating areas and doing a better job. But I doubt they will. They can print money with tourists by being less than average.
The sunset view is incredible.
Great back area. And amazing drinks. Mmmmmmmmmmmmmm.
We walked in around 7pm on a Wednesday and added our name
We walked in around 7pm on a Wednesday and added our name to a waitlist for an outdoor seat. We grabbed a drink at their back bar and enjoyed the incredible atmosphere: live music and sunset views. Our server was friendly and attentive, she made great recommendations all evening. Around :20 later our table was ready. We got straight into entrees and went with the pork chop and the special: yellowfin tuna steak. Both were excellent. The tuna accoutrements (pineapple, bacon, and soy infused rice) stole the show and were incredibly decadent. The pork chop came with a thick crusty sear that was super flavorful. The thick cut was juicy and a large enough portion that I barely ate half before passing the remainder to my husband to polish off. For dessert we had the pecan pie. More of a tart than a pie, the pecan flavor was exactly what you'd expect with a bourbon ice cream that was a great compliment. The tart (crust?) was hard and a little difficult to cut. The pork chop came with a cheese bread pudding side that was amazing in its own right. Overall we had an amazing experience with a wonderful atmosphere. The perfect place to relax and enjoy a night in Duck.
Best fine dining restaurant in Outer Banks.
Service - A We were seated promptly at 4:30pm. Our waitress was warm and knowledgeable. She anticipated our needs, and for dishes that we were sharing, she brought a second plate. Ambiance - A This restaurant doesn't feel touristy. It's dark, moody and stylish. It was a welcome escape from the sun, heat and humidity right outside. Food - A I can't stop thinking of how good the food was here. I had lowered expectations, because usually food in vacation locations isn't quite up to par with big cities. But everything we had was unique, delicious, and extremely high quality. Much of it is seasonal, so I'm unsure that these items will always be available. Highly recommend the strawberry salad. The Caesar was delicious as well but not as unique. The pork chop with blueberry sauce was so good. As were the jumbo lump crab cakes. My daughters had the steak and it looked perfectly cooked. I love how the sides were a bit untraditional, but even more delicious than expected. Highly highly recommend this place. Try to get a reservation ahead of time.
Our family dined last night at the Blue Point.
The service and food was fantastic. The staff was very attentive. It was great to find a fine dining restaurant in Duck. The prices were great. They put us. in a VIP room. That was a huge plus. The atmosphere immediately sets a very serene feeling. We will definitely go here again
Lesley S was our server.
She was informative and down right hilarious. Request her as your server. Food was outstanding. Shrimp and grits was vest ive ever had. Pecan pie with bourbon ice cream yes please. Highly recommend!!!!
Service was amazing.
I'm a pescatarian and only eat fish. Not a ton of options for me since all the fish dishes have meat in them. My sons catfish was amazing as I tried that. the rice and beans had alligator. I ended up ordering a Caesar salad and it was overdressed and half wilted. No croutons because their croutons were toasted in bacon fat. They loved their steaks. No bread basket either which I always enjoy.
We both got the sweet basil soup.
It was delicious! Next up we got an appetizer portion of soft crabs it was wonderful. Lightly breaded and multilayered with all sorts of goodies. It was definitely enough for a meal. We have been coming here probably since it opened and it never disappoints.
Good, but very noisy
The dinner was delicious! The view at sunset was amazing. The restaurant was however, very noisy. There was a table near us that were drinking quite a bit, there were incredibly noisy.
Awesome
The menu is relatively limited but diverse. The food presentation was superb. The taste was amazing. The flavor combinations were perfect. I had the crab cake dish!! Nice! Great service as well
Phenomenal Food
An outstanding lunch. We shared the sweet potato hummus and dukka, and crispy squid and for mains the eggplant and the chicken dish, Icecream swirl and chocolate mousse were really good. Fell in love with the Hinterland Highball. Wheelchair accessible and disabled toilet.
An excellent restaurant
The Blue Point was recommended to us by a friend and it did not disappoint. The hostess was pleasant and we sat outside on the deck. The service by LS was excellent. We had crabcakes, shrimp and grits, excellent coffee, key lime pie and a scoop of ice cream. This is an expensive restaurant, but worth it.
Delicious food... not a great experience
September 19, 2023. We were there for our 41 wedding anniversary. I understood at the time of booking the only seats available were at the bar. While booking it was asked if this was a special occasion. I said yes, 41 wedding anniversary. Also special request was for table with a view. At 8:15PM we were seated at the bar, as per reservation. During our stay, there were several empty tables that should have been available for us. Nobody acknowledged our anniversary. Why did they ask? Other better seating was obvious and should have been offered. I had the catfish with a seafood slaw. My wife had their filet mignon with "double" greenbeans. My meal was delicious. My wife said her's was perfect, though lacking a second scoop of greenbeans. I had their "double bean" vanilla bean creme brulee. Oddly enough, there weren't any black spects of vanilla bean to be found in their creme brulee. My wife had the blonde. She said it was delicious. The waitress was nice enough. But when we mentioned the greenbeans and creme brulee, she disregarded our concern. Dinner and drinks for the 2 of us were $150. The menu reads no substitutions. Well... for that kind of money, it's outrageous for them to make such a statement. The cremebrule/greenbean incident isn't Earth-shattering, but for a $150 dinner for 2, our experience should have been much better. While the meals truly were worthy of praise. Our overall experience was far less than stellar. Rick & Joy Clontz Irwin, PA
Our favorite Duck restaurant
We book our reservation as soon as allowed because we love Blue Point!! Watched the sunset from our table by the windows, and ate fabulous food—cocktails, baby spinach with goat cheese & peaches salad, lump crab cakes, pork chop, steak, shrimp & grits, vegetarian entree…..,pecan pie, peach cobbler, ice cream… all were perfectly prepared and served.