AppointmentTrader FAQ - TIMBERYARD Edinburgh - Buy Reservations
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TIMBERYARD Edinburgh Reviews from The Last Year
Mediocre restaurant
Very noisy and food was mediocre at best, the toilets very difficult to access as down many rickety stairs and would have been impossible for disabled access. Overall not a great experience
A memorable birthday meal
From the first moment to the last, our experience was absolutely spot on. It's tough to maintain a fine balance between a friendly and warm atmosphere but staying switched on and professional at the same time, but the front of house of Timberyard has done it. Creative cooking without any pretentiousness, keeps your palate excited all the way through without once being too much. Excellent bread and butter got us hooked from the get go, and every successive course got better and better. Wine list is extensive and full of hidden gems, with ridiculously good values. If you're a sucker for great ambience, friendly service and excellent food, this is a must visit in Edinburgh. Thanks for looking after us so well!
Timberyard, (very) overpriced for what you get
My wife and I went for her birthday in March 2024, our first (and last) visit. It is a very pretty venue, well laid out (very moody lighting). Now with mood lighting comes the issue of reading the menu (seeing every guest use their phone light to read by, takes the edge off the mood). If your going to have the place in semi darkness at least have the decency to provide (low) lighting at the table to read the menu! The staff were good, we felt well looked after. The food was super tasty (oh it really was) however there is not enough of it. We had the five courses, which came with snacks and we both left hungry and here I thought the days of very small portions (spending a lot of money) and leaving hungry were a thing of the past (but it appears not). I must tell you what made me laugh, neither of us likes or eats a dessert (a shame as they looked nice). So we opted for the "cheese serving" (that last word becomes very important, very quickly), the cost for this is ยฃ10 per person. Now I have to admit they did not charge us the ยฃ10 each as we swopped the cheese for the dessert (if that makes sense). What arrived was one piece of Brie each, smaller in size than a Dairylea Triangle (although taller). One piece of one cheese each (hence the importance of the word serving). So not a cheese selection (or cheese board) or any other connotation of what you normally get in a restaurant when you opt for cheese at the end of your meal. I laughed rather than cry. To top that off, we asked for a Port (for the cheese), to be told "I think we have a bottle kicking about, its not something we normally have, its left over from an event. We don't have Port as its not sustainable (really?) and we like to know everything we have is from a sustainable source". So, would we go back...No Is it a nice place to eat, a pretty venue....Yes Is the food tasty.....Oh Yes Is it "worth it"....No, we are fortunate in Edinburgh there are numerous "high end" places to eat, including other Michilin Stared restaurants. Back to Leith and "The Kitchin" and "Martin Wisharts" we go. Shame really had a lot of potential, it really did.
Small portion, average food and basic interior
Lack of generosity! Lack Of amouse bouche with counting bread as a course or amouse and also the small portions was all very disappointing. Interior: Minimalistic and car park setting interior With awful cheap light. No paintings Or wall mountains. Small table for 4 persons. Struggled with wine glasses , dishes and bread plates. Uncomfortable chairs, the tiny cushion did not help. High Noise level from background conversations due to high ceilings and noise reduction surfaces. Music also unusual to say the least Service was very much a miss and not what one would expect for the Michelin star: Wrong orders served and then corrected and two of four dishes was served at a time for table for four, this would be unheard off with other one star restaurants. Red wine was served like it was out of a fridge- too cold , we fed back and wad told by waiter that cellar is exposed and as it 5โC outside, i Would be worried about the quality of their red wines. Starter of pink fir potato- tiny portion., Tasted good but on the simple side . Hogget flat bread was gamey and oily , tasted like a very gamey lamb burger. It was felt that it has not much finesse and one diner could not eat it. Mains- tiny portions again. Cod was cooked Perfectly but shame about the tiny portion and not much else on the plate. Quail was very small- two tiny leg and breast with Hardly anything else on the plate. Rather a lot fat hidden under the skin and not particularly great to eat. It was a very average dish Deserts The vanilla and rhubarb was excellent and the rum baba is good but serving half the rum baba with clementine syrup and whiskey. Half a rum baba for desert- I think that is poor portioning, how very stingy! Service was average. Last time I was here was 10 years ago and will not be returning!
The Best. Big wow!!
Quite simply the best dining experience weโve ever had. Has the full package: sublime and Uber imaginative food, their own single malt whisky, the most extensive wine list, attentive and informed staff giving the perfect service and the most lovely ambiance. Has to be Edinburghโs eaterie.
2/10
overrated overpriced and poor wine choices. was looking forward but totally underwhelmed . some plates decent enough but others were poor poor price - crazy for the offering . wine offering - shockingly bad over priced and poor
Birthday treat
Attentive, knowledgeable staff without being overbearing. Amazing locally sourced and seasonal produce with European wines to match. Beautifully presented taster menu with alternatives for food intolerances. Beautiful setting and ambience and enjoyed the history behind origin of restaurant. Well earned Michelin standard
Love this industrial and rustic restaurant!
Located at the foot of Edinburgh castle, and a 8-10mins walk from Victoria street. We ordered the tasting menus and paid GBP 120 each. It has a combination of communal and individual plates; love ALL of them! Place has an industrial rustic feel and a fire place in the middle of the restaurant. Place is very charming and not pretentious. Staffs are very friendly and attentive. Many chatted with us and ensured we have a wonderful dining experience. Do check out the washroom. Intended to be slightly dark, but restaurant is very attentive to details (there are water dripping musics recorded from some winery. And water is warm).
So-so
Opted for the 5 course menu rather than the taster as we were eating early on a kid-free night rather than a proper adult time. Food was good and we enjoyed every course and had the cheese as well. We regretted having the matching wines. We are big fans of matching wines but this selection was very poor - we only really enjoyed one; the red. At ยฃ80 each, we could certainly have just bought a nicer bottle from their extensive wine list. So overall cost ยฃ500 felt not great value; but we did enjoy our night.
Fine dining with a flair and friendliness.
More than worthy of its michelin star. Exquisite food and presentation. Service was not overly formal, which we appreciated. We liked dining at the long and spacious bar (did not at all feel crowded) as it allowed for some pleasant conversations with those working behind the bar. Great people and great conversations!
Edinburgh's Best Restaurants that are most frequently booked by customers of TIMBERYARD Edinburgh
Ranked #5 in Edinburgh's Best Restaurants.
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venueโs rankings & sales.
Congrats on 3 mil |
๐พ๐พ๐พ๐พ๐พ๐พ๐งจ๐งจ๐งจ now on to 30 mill!
Need to cancel a bid, not getting a responseโฆ how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been โmatchedโ with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Transfer
My reservation is today and my transfer is still not complete does that mean itโs not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and havenโt heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. Iโm looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellersโ how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but havenโt sold yet. I havenโt made a sale yet since I just joined this week. I keep lowering the price, but am worried they wonโt sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservationโs restaurant does not exist on AT?
How do I sell my when my related reservationโs restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name โChiltern Firehouseโ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZโZ Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Canโt wait to last minute?!
How do you set a timeline for getting your bid accepted? I canโt wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I canโt find restaurants with high performance or like whatโs the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming โbotsโ and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately itโs become like any other โside hustleโ. Donโt waste your time with this crap. Not a question, just a suggestion. Also donโt pay these fake โgurusโ hundreds of dollars to teach you. Might as well sign up for a software class. ๐
Give the best answer