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😍 5/5 - Best restaurant ever?
By 👻 @craigodile, 03/28/2023 3:00 am
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It’s up there. The experience was phenomenal. Ticked every box…venue, service, and food. I hate name checking restaurants, and usually only see it on negative reviews (“I’ve been to this, this, and this restaurant so trust me when I say this one is rubbish…”), but I figure if you’re checking out this place you are as into your food as are. The only place we’ve been to that rivals is Extebarri, in Spain. They’re very different. It’s actually hard to put a finger on why we rate Extebarri so high. We prefer the more informal and contemporary, and Extebarri is certainly more what you think of when you think of a Michelin fine diner. White tablecloths, low volume, inoffensive music, more formal service. Stunning food. Zen, though, is different and just stunning. Objectively I think it’s the best for our tastes. The venue is spread across three floors. Ground floor is the kitchen and a few tables for “snacks”. You get to meet the kitchen team and one of the chefs runs through all the ingredients you’ll be eating. Then it’s up to the first floor for dinner proper. We loved the space. Fun, comfortable, and informal. Looked beautiful and we took a few pictures of furniture and decorations we’d like to have in our home. Music is right up our street, “indie”. It was like they’d put my Spotify playlist on. Food was incredible. They even made the sea urchin taste fabulous! I’ve only had sea urchin once or twice (once ant Noma) and, had thought, I don’t like it, but miracles were worked. There was also a truffle dish that was wonderful. A pet hate of ours is when restaurants do truffle degustation or plates and it seems the limit of the thought is to just slice truffle onto the same dish as is usually served…not here though. It was woven very cleverly into the course and really, really worked. I honestly can’t speak highly enough of the food. It was clever and a huge amount of work clearly went into each course, but also delicious. The only thing maybe better than the food was the service. I don’t think I’ve ever had better. It was like synchronised swimming. And very personable and informal too. Had a few laughs with several different members of staff. You finish the night in the second/top floor in a dark bar type area. Very comfortable. Coffee and dessert. This is definitely a restaurant we will return to, which isn’t often the case. Quite simply stunning.
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