We were warmly greeted for our lunch reservation and - Owamni by The Sioux Chef Minneapolis - Buy Reservations
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🙂 4/5 - We were warmly greeted for our lunch reservation and
By 👻 @Michael W., 03/19/2024 3:00 am
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We were warmly greeted for our lunch reservation and quickly seated. Our server gave us a quick explanation of the menu and left to get our cocktails and water. Upon her return. We ordered the cricket and seed mix(quite tasty) and the red cliff lake trout + white bean spread(so good you could spread it on a flip flop and eat it). We followed this up with the tartare( again excellent the pickled mushrooms were a great addition to the dish) and the corn taco (good, but we felt an order should have 2). We ended with the the blue corn mush(this seemed a little like a wet bread pudding and could have used a little texture and the stuffed poblanos which was a little pricey at $30, but when the plate came it seemed fair as it was two large stuffed peppers...it was a huge entree and just fabulous. All in all very good, it was just so hyped up before we went it seemed like it didn't live uo to expectations and it is a fabulous concept.
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