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Sushi Gion Matsudaya Kyoto Reviews from The Last Year
Delicious sushi prepared by a master
Very fine sushi. Only 6 diners and a chef and assistant who were perfect hosts. Some of the dishes had sensational tastes up with the best Iβve experienced. An example was the puffer fish, which was grilled and melted in my mouth. The chefβs recommended sake was very good. For the quality of food and the very small number of diners, it is also good value for money.
Be careful when you get your receipt! Double itβs the right price.
The food was very good! The only issue was that I was charged Y 33.000 for the food and one Asahi beer . The owner is charging more if you are a foreigner. Be careful!!
Best sushi weβve ever had
We had a wonderful experience at Matsudaya on all fronts: the food was exquisite, the atmosphere was intimate and unique, and the chef and staff were charming and very accommodating. Yes, there are a few rules to follow (no phones on the table where you eat, no crossed legs or arms around you partners, etc) but they are there for respect to the chef and your fellow patrons. Our group asked him many questions and had a very conversational dinner with him and each other, and we were allowed to take pictures and videos of the food and process. I have a shrimp allergy that they were very careful of, and were so attentive anytime we needed anything refilled. We also loved that they pickle their own ginger; it was the best weβve ever had, not to mention the sushi also being the best weβve ever had (either in Japan or in Seattle where we live). Donβt hesitate to book a meal here, you wonβt be disappointed!
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Ranked #24 in Kyoto's Best Restaurants.
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